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Before you jump to Mango Cake recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.
You already understand that, to achieve true health, your diet needs to be balanced and wholesome and you need to get a good amount of exercise. Sadly, there isn’t often enough time or energy for us to really do the things we need to do. At the end of the day, almost everyone want to go home, not to the gym. A delicious, grease laden burger is usually our food of choice and not a crunchy green salad (unless we are vegetarians). You will be pleased to discover that achieving good health doesn’t have to be hard. With practice you can get all of the nutrients and the physical exercise that you need. Here are some basic ways to get healthy.
Be sensible when you do your grocery shopping. Making good decisions when buying groceries means that you’ll be able to eat nutritious meals without a lot of effort. Think for a second: you don’t want to go to a chaotic grocery store or sit in a long line at the drive thru at the end of your day. You want to get home quickly and have something great. Make sure that what you have on hand is healthy. In this way, even when you decide that you want something greasy or not super nutritous, you will still be choosing items that are healthier for you than you would probably choose while running into a store or fast food restaurant.
There are all kinds of things that you can do to get healthy. Intensive gym visits and narrowly defined diets are not always the answer. It is the little things you choose day after day that really help you with weight loss and becoming healthy. Being smart when you choose your food and actions is where it begins. Wanting to get in as much physical activity as possible is another. The numbers on the scale aren’t the only indicator of your health levels. It has more to do with making your body as powerful as it can be.
We hope you got benefit from reading it, now let’s go back to mango cake recipe. You can have mango cake using 13 ingredients and 22 steps. Here is how you achieve that.
The ingredients needed to cook Mango Cake:
- You need For the cake:
- Provide 1 & 1/4 cup refined flour (maida)
- Use 1 & 1/4 cup condensed milk
- Prepare 1/3 cup unsalted white butter or homemade makhan
- You need 1 cup mango pulp
- Prepare 1 tsp baking powder
- Prepare 1 tsp baking soda
- Prepare 1 tsp green cardamom (elaichi) powder
- Use As needed Milk
- You need For the mango sauce
- Get 1/2 cup mango pulp
- Get 1 tbsp sugar
- Use 2 tbsp fresh cream
Instructions to make Mango Cake:
- Preheat your oven at 180 degrees for 10 minutes.
- Also grease a 6 inch cake tin with butter and line with a parchment paper or butter paper.
- Sift together flour, baking powder and baking soda.
- Melt the butter on a low flame. Take out in a big mixing bowl. Let it cool for a minute.
- Add the mango pulp in it and whisk.
- Add the condensed milk and cardamom powder and whisk well.
- Now add the sifted dry ingredients in small portions and fold it in.
- Make a smooth batter by adding little milk (if required).
- The batter should be semi thick. There should be no lumps.
- Pour the batter in the greased tin. Tap 4-5 times on the kitchen platform to get rid of the air bubbles.
- Bake at 180 degrees for 35-40 minutes.
- The baking time differs for each oven. Check the cake after 35 minutes. If a toothpick inserted in the centre of the cake comes out clean, the cake is done. Or else continue baking.
- When done, let the cake cool in the tin itself for 15 minutes. Then loosen the sides of the cake with a knife. Demould it and let it cool on a rack.
- Meanwhile, in a heavy bottom pan, heat the mango pulp on a slow flame. Add the sugar and switch off the gas.
- Mix it and then add the fresh cream. Mix well to get a smooth sauce. Let it cool.
- Pour the sauce over the cooled cake.
- Slice and serve.
- Notes: The cake has mango pulp in it. So it will be dense. It won’t be spongy.
- Also, The cake may sink from the centre because of the pulp.
- You can skip the cardamom powder.
- Addition of the sugar in the sauce is also optional. You can skip it if the mangoes are sweet enough.
- The cake will stay fresh for 2-3 days maximum. It tastes best on the same day of baking.
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