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Before you jump to Mango Rawa Cake recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.
You already understand that, to achieve true health, your diet needs to be sensible and nutritious and you need to get a good amount of exercise. The sad thing is that, at the end of the day, we don’t always have the time or energy required for a healthy lifestyle. At the conclusion of the day, almost everyone want to go home, not to the gym. A hot, grease laden burger is usually our food of choice and not a leafy green salad (unless we are vegetarians). You should be pleased to learn that getting healthy doesn’t always have to be super difficult. If you keep going with it, you’ll get all of the required exercise and healthy food. Here are some tips to be as healthy as possible.
Water is the most effective beverage out there. Having a soda or a cup of coffee every occasionally isn’t a horrible idea. Getting most of your hydration from them is a horrendous idea. When you decide on water over other beverages you are helping your body remain very healthful and hydrated. Doing this helps you cut hundreds of calories out of your diet without your having to suffer through a bunch of gross diet food. Successful weight loss efforts often depend exclusively on water consumption.
There are all sorts of things that you can do to get healthy. An overpriced gym membership and very hard to stick to diets are not the only way to do it. Little things, when done every day, can do plenty to make it easier to get healthy and lose pounds. Being intelligent about the selections you make each day is a start. Wanting to get in as much exercise as possible is another. Remember: being healthful isn’t just about slimming down. You need to make your body as strong you can make it.
We hope you got benefit from reading it, now let’s go back to mango rawa cake recipe. You can have mango rawa cake using 8 ingredients and 7 steps. Here is how you do it.
The ingredients needed to cook Mango Rawa Cake:
- Use 1 cup rawa
- Use 1 cup Mango pulp (ready made/canned/fresh mango pulp-I used freshly squeezed)
- Get 1/4 cup oil- Any flavorless oil
- Take 3/4 cup Sugar
- Take 1 teaspoon Baking powder
- Get 1/2 tsp ground cardamom (optional)
- Get 1/4 cup chopped nuts for garnish, I used pistachios because they add a nice colour and texture (optional)
- Prepare 3 tsp Tutti Frutti (to give a nice colour to the cake)
Instructions to make Mango Rawa Cake:
- Pre-heat the oven to 170 degrees C. - Mix the semolina with sugar, cardamom and baking powder.
- Next, add oil and mix well. Finally add the mango pulp and mix again. Let it sit for 15 minutes.
- Pour the batter in a greased loaf pan and garnish with nuts of your choice.
- Place in the oven and bake for 30-35 minutes. Keep a close watch after 25 minutes, if it starts browning too quickly, lower the temperature a bit.
- Check with a toothpick in the center of the cake to see if properly baked. If it comes out clean then remove immediately.
- If it is kept for a longer time, the cake will develop a crust on the top.
- Allow to cool completely and then cut and serve. Enjoy with tea or coffee
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