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We hope you got benefit from reading it, now let’s go back to sausage & bean casserole recipe. To cook sausage & bean casserole you need 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Sausage & Bean Casserole:
- Provide 2 tbsp olive oil
- Prepare 2 onions
- Take 2 garlic cloves, finely chopped
- Get 8 slice streaky bacon, chopped
- Use 8 pork sausages
- Get 1 tin haricot beans, drained & rinsed
- Provide 150 ml beef stock
- Use 8 slice crusty bread
- Get 55 grams Gruyere cheese, grated
Steps to make Sausage & Bean Casserole:
- Heat the oil in a frying pan and add the onions, cooking over a low heat for 5 minutes. Add the garlic, bacon and sausages and cook for another 5 minutes.
- Transfer from the pan to the slowcooker and add the beans and stock - cook on low for 6 hours.
- Shortly before serving, preheat the grill. Toast the bread on one side before turning and topping with the grated cheese and toasting again until the cheese has melted.
- Serve casserole topped with toasted cheese bread!
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