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Bucatini con ragú di salsiccia e funghi
Bucatini con ragú di salsiccia e funghi

Before you jump to Bucatini con ragú di salsiccia e funghi recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

You already know that, to achieve true health, your diet needs to be well balanced and wholesome and you need to get a good amount of exercise. Sadly, there isn’t constantly enough time or energy for us to really do the things we need to do. Going to the gym isn’t something people make time for when they get off from work. A hot, grease laden burger is usually our food of choice and not a crunchy green salad (unless we are vegetarians). You should be pleased to learn that getting healthy doesn’t always have to be super hard work. If you are diligent you’ll get all of the activity and healthy food choices you need. Here are some basic ways to get healthful.

Take the stairs. Instead of choosing the elevator, climb the stairs to your floor. While this will be tough to do if you live on or if your job is on a super high level floor in a skyscraper, taking the stairs to a home or office on, say, the fifth floor is totally do-able. If you do work on a super high floor, why not get off the elevator a couple of floors early and walk the rest of the way? Lots of people choose the easy elevator ride instead of making an effort on the stairs. Even if you only have just one flight to climb, climbing along it during the day is a great way to get extra exercise.

There are all sorts of activities that you can do to get wholesome. An expensive gym membership and very hard to stick to diets are not the only way to do it. It is the little things you choose on a daily basis that really help you with weight loss and becoming healthy. Make smart choices every day is a great start. Getting as much exercise as possible is another factor. Don’t overlook that health isn’t only about how much you weigh. You really want your body to be strong too.

We hope you got benefit from reading it, now let’s go back to bucatini con ragú di salsiccia e funghi recipe. You can have bucatini con ragú di salsiccia e funghi using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Bucatini con ragú di salsiccia e funghi:
  1. Use 200 g good quality pork and beef sausages
  2. Use 400 g Bucatini
  3. Prepare Small punnet - 100 g of button mushrooms
  4. Prepare Glass red wine
  5. You need 250 ml passata sauce
  6. You need For the soffritto : 50 g of chopped carrots, onions and celery
  7. Provide Olive oil
  8. Provide to taste Salt
  9. Take Grated Parmesan to serve - optional
Instructions to make Bucatini con ragú di salsiccia e funghi:
  1. Heat some oil in a pan and add the soffritto. Soften for a few minutes while you chop the mushrooms and remove the skin from the sausages. Add the mushrooms and cook for a min or two on medium heat
  2. Now add the sausage meat and brown. When browned, add the wine and let it evaporate. Add salt, passata and a cup of water and simmer on low for at least 90 mins, stirring occasionally
  3. With about 20 mins to go, bring a pot of salted water to the boil and cook pasta according to instructions. Add some pasta cooking water to the sauce if it's too dry. Drain pasta al dente and add to sauce. Mix well and serve with Parmesan if desired

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