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Simple Meatloaf
Simple Meatloaf

Before you jump to Simple Meatloaf recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

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Drink water, not other beverages. Soda and coffee, when used in small amounts, aren’t that bad. Using them for your lone source of hydration, on the other hand, is dumb. When you pick out water more than other beverages you are helping your body stay very healthful and hydrated. You’re also cutting hundreds of calories from your diet— without having to be forced to eat terrible tasting diet food. Water is typically one of the keys to really slimming down and leading a healthful lifestyle.

There are plenty of things you can do to become healthy. Not all of them demand fancy gym memberships or limited diets. Little things, when done every day, can do a great deal to enable you to get healthy and lose pounds. Make smart choices every day is a great start. Getting as much exercise as you possibly can is another factor. Remember: being healthful isn’t just about losing weight. You really want your body to be powerful too.

We hope you got benefit from reading it, now let’s go back to simple meatloaf recipe. You can cook simple meatloaf using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to prepare Simple Meatloaf:
  1. Take 2 lbs ground beef
  2. Use 1 roll ritz crackers
  3. Provide 1/2 large white onion - chopped finely
  4. Prepare 2 tablespoons worcestershire sauce
  5. Get 1 egg
  6. Prepare 4 thick bacon strips - chopped in est. 1/2in or smaller squares
  7. Take 1/2 cup ketchup
  8. Take 1/4 cup brown sugar
  9. Get McCormick steak seasoning (to taste)
Instructions to make Simple Meatloaf:
  1. Perheat oven 350°. Season meat with McCormick steak seasoning
  2. Crush up crackers with a rolling pin
  3. Add chopped onions, worcestershire sauce, bacon, crackers, more seasoning, and egg.
  4. Hand mixing is your best option in my opinion. May need an extra egg if it's hard to form a giant meatball.
  5. Form the meat in a loaf and put in GREASED pan. Bake for 45 minutes uncovered.
  6. Mix ketchup and brown sugar (some people add a tsp of mustard to cut some of the sweetness out of the taste.
  7. After 45 minutes, drain the extra grease. Pour the ketchup and brown sugar mix and evenly cover the loaf. Bake for another 15 minutes.
  8. Let stand for 5 to 10 minutes and enjoy !

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