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Simple Soy Sauce Flavored Stir Fried Udon
Simple Soy Sauce Flavored Stir Fried Udon

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We hope you got insight from reading it, now let’s go back to simple soy sauce flavored stir fried udon recipe. To make simple soy sauce flavored stir fried udon you only need 11 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to prepare Simple Soy Sauce Flavored Stir Fried Udon:
  1. Prepare 2 packs Udon noodles
  2. Take 100 grams Pork (or bacon, ham, wiener sausages…anything goes)
  3. You need 1/2 ● Carrot
  4. Provide 1/4 ● Onion
  5. Get 100 grams ○ Bean sprouts
  6. Prepare 1 dash ○ Chinese chives
  7. Get 100 ml Water
  8. Use 1 1/2 tsp △ Dashi stock granules
  9. Take 2 tsp △ Soy sauce
  10. Provide 1 as much (to taste) Butter (optional)
  11. You need 1 Bonito flakes
Instructions to make Simple Soy Sauce Flavored Stir Fried Udon:
  1. Cut up the vegetables and meat into easy to eat pieces.
  2. Heat some oil in a frying pan and stir fry the meat and the ● ingredients over medium to high heat.
  3. When the onion is transparent, add the ○ ingredients and mix lightly.
  4. Add the water and udon noodles, and stir fry while de-tangling the noodles until there's very little moisture left in the pan.
  5. When there's just a little moisture left in the pan, add the △ ingredients and mix everything together. Turn off the heat, put in the butter and mix.
  6. Transfer to a serving plate, top with bonito flakes and aonori seaweed powder to taste and enjoy.

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