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Best spices for rice,chicken,fish & pepper soup
Best spices for rice,chicken,fish & pepper soup

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We hope you got insight from reading it, now let’s go back to best spices for rice,chicken,fish & pepper soup recipe. To make best spices for rice,chicken,fish & pepper soup you need 18 ingredients and 6 steps. Here is how you do that.

The ingredients needed to prepare Best spices for rice,chicken,fish & pepper soup:
  1. Use Garlic
  2. You need Ginger
  3. Prepare Curry
  4. You need leaves Coriander
  5. Get Cloves
  6. You need Rosemary
  7. Provide Parsley
  8. Prepare Negro-pepper(kimba)
  9. Use Nut-meg(gyadar kamshi)
  10. Take Celery seeds
  11. Take Oregano
  12. Use Greated lemon peels
  13. Prepare Black pepper
  14. Take Mint
  15. Provide Lemon grass
  16. Take leaf Bay
  17. Provide Cardamom
  18. Get Cinnamon
Instructions to make Best spices for rice,chicken,fish & pepper soup:
  1. Chicken spices - - -Thyme - -Curry - -Garlic - -Ginger - -Onions - -Oregano - -Coriander - -Rosemary.
  2. Fish spices - - -Onions - -Garlic - -celery seed - -Oregano - -Greated lemon peel - -Thyme - -Rosemary - -Black pepper - -Ginger
  3. Pepper Soup spices - - -Negro-pepper - -Onions - -Nut meg - -Ginger - -Garlic - -Cinnamon
  4. Fried Rice spices - -Curry - -Rosemary - -Thyme - -Coriander leaves - -Cloves - -Nut meg - -Cinnamon - -Cardamom
  5. Jelof Rice Spices - - -Pepper(powder) - -Cumin seeds - -Thyme - -Garlic - -Onion - -Cloves - -Rosemary - -Coriander leaves
  6. White Rice Spices - - -Cinnamon - -Mint leaves(fresh) - -Lemon grass(fresh)

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