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Ratatouille Salad
Ratatouille Salad

Before you jump to Ratatouille Salad recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Can save you Cash.

Until fairly recently any person who indicated concern about the wreckage of the environment raised skeptical eyebrows. Those days are over, and it appears we all recognize our role in stopping and conceivably reversing the damage being done to our planet. Unless everyone begins to start living much more green we won’t be able to fix the problems of the environment. These adjustments need to start occurring, and each individual family needs to become more environmentally friendly. Read on for some ways to go green and save energy, generally in the kitchen.

A large amount of electricity is definitely consumed by freezers and refrigerators, and it’s even worse if they are working inefficiently. You can save up to 60% on energy whenever you get a new one, in comparison to those from longer than ten years ago. Maintaining the temperature of the fridge at 37F, coupled with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. Another way to save electricity is to keep the condenser clean, for the reason that the motor won’t have to run as often.

From the above it should be obvious that just in the kitchen, by itself, there are many little opportunities for saving energy and money. It is pretty straightforward to live green, of course. Mostly, all it requires is a bit of common sense.

We hope you got insight from reading it, now let’s go back to ratatouille salad recipe. To cook ratatouille salad you need 12 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to prepare Ratatouille Salad:
  1. Use 1 onion, sliced thin
  2. Get 2 garlic cloves, minced
  3. Use 5 tablespoons vegetable oil
  4. Prepare 1 cup diced eggplant
  5. Prepare 1 small zucchini, diced
  6. Prepare 1 red bell pepper
  7. Use 1 green bell pepper
  8. Use 1 yellow bell pepper
  9. Provide 2 cup ripe tomatoes, peeled and deseeded
  10. You need 1/4 ground black pepper
  11. Get 1 tsp salt
  12. Provide 1 tbs chopped persely
Instructions to make Ratatouille Salad:
  1. Assemble all the ingredients
  2. In a saucepan cook onion, garlic and oil over medium low heat, stirring occasionally till pink and soft
  3. Add the eggplant and zucchini, stirring occasionally till soft
  4. Add the three bell peppers and stir, then cover with lid for 5 minutes
  5. Add the tomatoes, black pepper and salt and stir. Cover with lid and cook for 2 minutes
  6. Lastly, add in the parsley, stir the mixture then cover for 1 minute
  7. Serve the salad when still hot

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