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Tater-Tot Casserole
Tater-Tot Casserole

Before you jump to Tater-Tot Casserole recipe, you may want to read this short interesting healthy tips about Techniques To Live Green Plus Save Money In The Kitchen.

Remember when the only people who cared about the natural environment were tree huggers along with hippies? Those days are over, and it looks like we all comprehend our role in stopping and conceivably reversing the damage being done to our planet. Unless everyone begins to start living more eco-friendly we won’t be able to correct the problems of the environment. This must happen soon and living in approaches more friendly to the environment should become an objective for every individual family. Here are a few tips that can help you save energy, mainly by making your cooking area more green.

A large amount of electricity is consumed by freezers and also refrigerators, and it’s even worse if they are working inefficiently. If you’re in the market for a new one, the good news is that compared with styles from 10 or more years ago, they use about 60% less electricity. Maintaining the temperature of the fridge at 37F, coupled with 0F for the freezer, will save on electricity, while keeping food at the correct temperature. You can reduce how often the motor has to run by frequently cleaning the condenser, which will save on electricity.

As you can see, there are plenty of little items that you can do to save energy, as well as save money, in the kitchen alone. It is reasonably easy to live green, after all. A lot of it is merely making use of common sense.

We hope you got benefit from reading it, now let’s go back to tater-tot casserole recipe. To cook tater-tot casserole you only need 6 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to cook Tater-Tot Casserole:
  1. Provide 1-1.5 lbs. ground beef
  2. Take 1 (10.75 oz) can Cream of Mushroom
  3. Provide 1 (10.75 oz) can Cream of Celery soup
  4. You need 16 oz or more of frozen vegetables (as much as desired)
  5. Get 8 oz Velveeta cheese
  6. Use 32 oz tater tots
Instructions to make Tater-Tot Casserole:
  1. Using a 9x13 glass pan, put the raw ground beef in the pan and spread along the bottom.
  2. Dash with salt and pepper if desired. You can add chopped onion and celery to the raw burger if you want as well. This is a great spot to be creative and make it your own.
  3. Place frozen veggies on top of burger. Use any kind and as much as you desire.
  4. Slice Velveeta into small slices and layer over the veggies.
  5. Pour both soups over top of velveeta
  6. Cover the soups with tater tots, leaving no spaces between.
  7. Bake at 350 for 45 minutes covered, and then 20 minutes uncovered, or until tater tots are golden and food is throughly cooked.

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