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Before you jump to Tater Tot Casserole recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Spending less In The Kitchen.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the environment. Those days are over, and it seems we all comprehend our role in stopping and possibly reversing the damage being done to our planet. The experts are agreed that we are unable to adjust things for the better without everyone’s active participation. These kinds of changes need to start taking place, and each individual family needs to become more environmentally friendly. The cooking area is a good place to begin saving energy by going much more green.
A lot of electricity is definitely consumed by freezers and also refrigerators, and it’s even worse if they are working inefficiently. You can save up to 60% on energy when you get a new one, in comparison to those from longer than ten years ago. The correct temperature settings for your fridge and freezer, whereby you’ll be saving electricity and optimising the preservation of food, is 37F as well as 0F. You can easily minimize how often the motor has to run by routinely cleaning the condenser, which will save on electricity.
From the above it should be obvious that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Natural living is something we can all do, without difficulty. Typically, all it requires is a little common sense.
We hope you got insight from reading it, now let’s go back to tater tot casserole recipe. To make tater tot casserole you need 5 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to prepare Tater Tot Casserole:
- Prepare 1 lb Ground Beef
- Take 1/2 cup Chopped Onion
- Prepare 4 cup Frozen Tater Tots
- Provide 1 can Cream of Celery Soup
- Use 1/4 tsp Garlic Powder
Instructions to make Tater Tot Casserole:
- Brown ground beef and onion, drain.
- Transfer meat to 2 quart baking dish.
- Cover meat with undiluted soup.
- Top with single layer of tater tots.
- Bake at 375 for 45 minutes.
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