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Before you jump to Tater tot casserole recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Will Save You Money.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the ecosystem. That’s a thing of the past now, with everyone being aware of the problems besetting the planet as well as the shared burden we have for turning things around. The experts are agreed that we are not able to transform things for the better without everyone’s active involvement. This needs to happen soon and living in ways more friendly to the environment should become an objective for every individual family. Keep reading for some approaches to go green and save energy, generally in the kitchen.
Begin with replacing the light bulbs. Obviously you shouldn’t confine this to merely the kitchen area. You should upgrade your incandescent lights by using energy-saver, compact fluorescent light bulbs. These bulbs are usually energy-efficient which means electricity consumption is definitely lower, and, even though they cost a bit more to buy, will outlast an incandescent light ten times over. One of the advantages is that for every one of these lightbulbs used, it signifies that approximately ten normal lightbulbs less will end up at a landfill site. Along with different light bulbs, you should learn to leave the lights off if they are not needed. The family spends major time in the cooking area, and how typically does the kitchen light go on in the morning and is left on all day long. This also happens in the rest of the house, but we have been trying to save money in the kitchen. Make a practice of having the lights on only when they are necessary, and you’ll be astonished at the amount of electricity you save.
The kitchen by itself gives you many small ways by which energy and money can be saved. It is pretty easy to live green, all things considered. It’s related to being functional, most of the time.
We hope you got insight from reading it, now let’s go back to tater tot casserole recipe. You can cook tater tot casserole using 15 ingredients and 7 steps. Here is how you do it.
The ingredients needed to make Tater tot casserole:
- Prepare crust and topping
- Use 5 lb tater tots
- You need vegetable oil
- Take 6 cup cheddar cheese shredded
- Take sauce
- Use 2 lb ground meat your choice
- Get 6 small shallots
- Get 3 clove garlic
- You need 2 tbsp butter
- Prepare 1/4 cup olive oil, extra virgin
- Provide 1 tsp salt
- Use 2 tbsp yellow prepared mustard
- You need 2 tbsp double strength tomato paste
- Provide 1/4 cup olives ripened
- Use 29 oz tomato sauce
Steps to make Tater tot casserole:
- Preheat oven 400°Fahrenheit
- Peel and slice your garlic and shallots heat butter and olive oil add the shallots and garlic
- Slice your ripened olives add them in stirring occasionally when the garlic is browned just a bit add your meat
- Brown your meat stirring constantly this is important the meat needs to be very loose to be throughout the sauce
- When browned add tomato paste, tomato sauce, salt yellow prepared mustard incorporate well.
- In a 9x13 inch pan thats deep lightly oil the bottom line the bottom and sides of pan with tater tots
- Add sauce on top the 3 cups cheese cover top with tater tots amd cheese on very top bake in oven 35-40 minutes let sit 15 minutes if you can then serve
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