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tator tot casserole
tator tot casserole

Before you jump to tator tot casserole recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Cash.

Until fairly recently any individual who indicated concern about the degradation of the environment raised skeptical eyebrows. Those days are over, and it appears we all comprehend our role in stopping and conceivably reversing the damage being done to our planet. According to the experts, to clean up the surroundings we are all going to have to make some improvements. This needs to happen soon and living in approaches more friendly to the environment should become a goal for every individual family. The cooking area is a good place to start saving energy by going a lot more green.

A lot of energy is definitely wasted when fridges and freezers, both heavy users of electricity anyway, are not operating efficiently. When you can get a new one, they use about 60% less than the old ones that are more than ten years old. The correct temperature for food is 37F inside the fridge and 0F in the freezer, and sticking to these will use less electricity. One more way to save electricity is to keep the condenser clean, for the reason that the motor won’t have to run as often.

The kitchen on its own gives you many small means by which energy and money can be saved. Green living is definitely something we can all perform, without difficulty. A lot of it really is basically using common sense.

We hope you got insight from reading it, now let’s go back to tator tot casserole recipe. You can have tator tot casserole using 6 ingredients and 8 steps. Here is how you do it.

The ingredients needed to cook tator tot casserole:
  1. Prepare 2 lb ground beef
  2. Provide 1 each onion
  3. Provide 1 can cream of mushroom
  4. Use 1 can chedder cheese soup
  5. Take 2 cup chedder cheese
  6. Prepare 1 bag of tater tots
Instructions to make tator tot casserole:
  1. preheat oven to 400
  2. chop onion
  3. cook ground beef and onion til meat is done
  4. drain grease from meat and onions then place in a 9x13 casserole pan
  5. add both cans of soup and mix with meat and onions then once mixed spread evenly in pan
  6. add chedder over meat and soup layer
  7. top with tator tots
  8. bake for roughly 25 min or til tator tots are crispy and golden brown

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