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Before you jump to Crockpot Beef Ragu recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Dollars.
It was not really that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the ecosystem. That’s a thing of the past now, with everybody being aware of the problems besetting the planet as well as the shared burden we have for turning things around. Unless everyone begins to start living more environmentally friendly we won’t be able to correct the problems of the environment. These types of changes need to start occurring, and each individual family needs to become more environmentally friendly. Here are a few tips that can help you save energy, for the most part by making your kitchen more green.
Perhaps the food just isn’t quite as good when cooked in the microwave, but it will save you money to use it over your oven. The energy used by cooking in an oven is actually greater by 75%, and maybe this small amount of knowledge will spur you on to use the microwave more frequently. When it relates to boiling water and steaming vegetables, you can save plenty of energy and do the job faster with countertop appliances rather than a stove. Many individuals wrongly believe that doing the dishes by hand uses a reduced amount of energy than a dishwasher. You get the highest energy savings by completely loading the dishwasher ahead of commencing a wash cycle. By cool drying or even air drying the dishes instead of heat drying them, you can increase the amount of money you save.
From the above it really should be clear that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Green living is actually something we can all do, without difficulty. A lot of it is basically making use of common sense.
We hope you got insight from reading it, now let’s go back to crockpot beef ragu recipe. You can cook crockpot beef ragu using 15 ingredients and 10 steps. Here is how you achieve that.
The ingredients needed to prepare Crockpot Beef Ragu:
- Use 1 large pack ground beef
- Use 1/2 cup red wine
- Get 1 onion, chopped
- Get 1 green pepper, chopped
- Take 10 garlic cloves, minced
- Prepare 1 can (28 ounce) crushed tomatoes
- You need 1 can (14.5 ounce) diced tomatoes
- Prepare 1/8 teaspoon black pepper
- You need 1 tablespoon oregano
- Take 1 tablespoon Italian seasoning
- Use 1/2 teaspoon basil leaves
- Provide 1/2 cup heavy cream
- Provide 1 box (16 ounce) pasta
- Prepare Salt for boiling water
- Get Parmesan cheese for topping
Instructions to make Crockpot Beef Ragu:
- Sauté ground beef in a large pot until browned, drain any fat……
- Add your 1/2 cup red wine and simmer beef until wine has reduced, about 5 - 10 minutes……
- Remove ground beef from pot and place in your crockpot…….
- Add to ground beef : onion, green pepper, garlic, crushed tomatoes, diced tomatoes, black pepper, oregano, Italian seasoning and basil leaves, stir well…..
- Cover and cook on low for 8 hours, stirring occasionally….
- Meanwhile boil pasta, and don’t forget to add salt to the boiling water !!!
- When pasta is done place into serving bowls……
- Stir beef Ragu one more time, then add the heavy cream and mix all well……
- Serve a heaping portion of beef on top of cooked pasta, then add Parmesan cheese on top……
- Serve and enjoy 😉!
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