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Strawberry Cheesecake
Strawberry Cheesecake

Before you jump to Strawberry Cheesecake recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Can save you Cash.

Remember when the only people who cared about the natural environment were tree huggers as well as hippies? Those days are over, and it looks like we all realize our role in stopping and conceivably reversing the damage being done to our planet. Unless everyone begins to start living much more environmentally friendly we won’t be able to correct the problems of the environment. These kinds of adjustments need to start occurring, and each individual family needs to become more environmentally friendly. Continue reading for some approaches to go green and save energy, largely in the kitchen.

A large amount of electricity is consumed by freezers and also refrigerators, and it’s even worse if they are working inefficiently. If you’re in the market for a new one, the good news is that compared with styles from 10 or more years ago, they use about 60% less energy. The proper temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use less electricity. You can easily cut down how often the motor has to run by frequently cleaning the condenser, which will save on electricity.

As you can see, there are lots of little elements that you can do to save energy, and also save money, in the kitchen alone. Natural living is definitely something we can all accomplish, without difficulty. Largely, all it takes is a little common sense.

We hope you got benefit from reading it, now let’s go back to strawberry cheesecake recipe. To cook strawberry cheesecake you only need 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Strawberry Cheesecake:
  1. Use 200 g digestive biscuits, crushed
  2. Provide 100 g butter, melted
  3. Provide 397 g Condensed Milk
  4. Take 300 gms Philadelphia soft cheese
  5. Prepare Juice of 2 lemons
  6. Get 300 g punnet fresh strawberries
  7. Take 3 tbsp strawberry jam
Instructions to make Strawberry Cheesecake:
  1. Tip the crumbs into a bowl. Add the butter and mix in. Spoon the crumbs into the tin and press down. Chill for 10 minutes.
  2. Pour the condensed milk into a large bowl. Add the soft cheese and whisk together.
  3. Mix in the lemon juice, this will thicken it.
  4. Pour into over the biscuit base in the tin. Chill for 2 hours without the strawberry topping.
  5. Cut the strawberries in half and mix with the strawberry jam and let it chill separately in the fridge.
  6. When the cheesecake is ready, place it on a plate and spoon the jammy berries onto the cheesecake and serve.

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