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Strawberry No-bake Cheesecake
Strawberry No-bake Cheesecake

Before you jump to Strawberry No-bake Cheesecake recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Save Money In The Kitchen.

Until fairly recently any individual who expressed concern about the destruction of the environment raised skeptical eyebrows. That has fully changed now, since we all apparently have an awareness that the planet is having troubles, and we all have a part to play in fixing it. According to the specialists, to clean up the environment we are all going to have to make some adjustments. This needs to happen soon and living in approaches more friendly to the environment should become a mission for every individual family. Here are some tips that can help you save energy, mainly by making your kitchen more green.

Start out with replacing the lights. Naturally you shouldn’t confine this to just the cooking area. You need to upgrade your incandescent lights by using energy-saver, compact fluorescent light bulbs. These bulbs are generally energy-efficient which means electricity consumption is actually lower, and, while they cost a bit more to buy, will outlast an incandescent light ten times over. Utilizing these types of longer-lasting lightbulbs has the particular benefit that many fewer lightbulbs make it into landfills. Coupled with different light bulbs, you have to learn to leave the lights off whenever they are not needed. The family spends a lot of time in the cooking area, and how often does the kitchen light go on in the morning and is left on all day long. Obviously this also happens in some other rooms, not merely the kitchen. Do an exercise if you like; check out how much electricity you can save by turning the lights off when you don’t need them.

The kitchen by itself provides you with many small ways by which energy and money can be saved. It is reasonably uncomplicated to live green, of course. It’s related to being sensible, most of the time.

We hope you got insight from reading it, now let’s go back to strawberry no-bake cheesecake recipe. You can cook strawberry no-bake cheesecake using 11 ingredients and 13 steps. Here is how you achieve it.

The ingredients needed to prepare Strawberry No-bake Cheesecake:
  1. Take No-bake cheesecake batter
  2. You need 250 grams ○Cream cheese
  3. Use 200 grams ○Plain yogurt (no need to drain)
  4. Get 70 grams ○Granulated sugar
  5. Get 1 tbsp ○Lemon juice
  6. Prepare 13 grams Gelatin
  7. Get 4 tbsp Water for the gelatin
  8. Provide 1 pack Strawberries (hulled)
  9. Get Base
  10. Use 100 grams Cookies or biscuits
  11. Get 50 grams Butter (unsalted if possible) (melt in advance)
Instructions to make Strawberry No-bake Cheesecake:
  1. Make the base. Make biscuit crumbs by crushing with a rolling pin. Leave the cream cheese in room temperature.
  2. When the biscuits are finely crumbled, add melted butter and mix well.
  3. Spread evenly and tightly pack on the bottom of the mould. If possible, cover with plastic wrap and refrigerate.
  4. Soften gelatin in water, and microwave right before boiling to dissolve. The cake will not set properly if you boil the gelatin, so be careful.
  5. Puree the strawberries.
  6. Add ○ ingredients except gelatin and mix. If cream cheese is hard, microwave a little to warm up and soften.
  7. Like this.
  8. I like the crunchiness of strawberry seeds so I leave them, but strain them if you prefer a smooth texture.
  9. Put the puree into a heatproof bowl, and warm it to body temperature in a microwave. If the gelatin is hardening, dissolve it again in the microwave.
  10. Add dissolved gelatin in the puree and mix.
  11. Put the mixture from Step 10 into the pre-cooled mould, and rest in the refrigerator for half a day.
  12. When set, take it out of the mould. It will be easier if you put a warm towel on the outside of the mould for about 5 seconds.
  13. Finished.

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