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Easy ☆ Bread Crust Rusks ☆
Easy ☆ Bread Crust Rusks ☆

Before you jump to Easy ☆ Bread Crust Rusks ☆ recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Spending less Inside the Kitchen.

Remember when the only individuals who cared about the environment were tree huggers along with hippies? That has fully changed now, since we all seem to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. According to the industry experts, to clean up the natural environment we are all going to have to make some improvements. These types of modifications need to start happening, and each individual family needs to become more environmentally friendly. Continue reading for some ways to go green and save energy, generally in the kitchen.

Let us begin with something not that hard, changing the light bulbs. Do this for your house, not only the kitchen. You really need to change your incandescent lights with energy-saver, compact fluorescent light bulbs. They cost a little bit more initially, but they last ten times longer, and use less electricity. One of the pluses is that for every one of these lightbulbs used, it means that approximately ten normal lightbulbs less will probably end up at a landfill site. You also have to obtain the routine of turning off the lights when there is nobody in a room. The family spends considerable time in the kitchen, and how typically does the kitchen light go on in the morning and is left on all day long. This likewise takes place in the rest of the house, but we are trying to save money in the kitchen. Make a routine of having the lights on only when they are needed, and you’ll be astonished at the amount of electricity you save.

From the above it really should be apparent that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. It is reasonably straightforward to live green, all things considered. A lot of it is simply using common sense.

We hope you got insight from reading it, now let’s go back to easy ☆ bread crust rusks ☆ recipe. You can have easy ☆ bread crust rusks ☆ using 4 ingredients and 7 steps. Here is how you do that.

The ingredients needed to make Easy ☆ Bread Crust Rusks ☆:
  1. Prepare 1 slice of a 6 slice loaf worth Bread crusts
  2. Prepare 15 grams Margarine
  3. Use 5 grams Sugar
  4. Prepare 1 Granulated sugar
Instructions to make Easy ☆ Bread Crust Rusks ☆:
  1. Prepare the bread crusts. I used the crusts leftover from when I made ham rolls for my kids, so the thickness was a third of a 6 slice loaf slice.
  2. Measure 15 g of margarine in a heatproof bowl. An approximate amount is fine.
  3. Add 5 g of sugar. This might not seem like much, but you will coat the rusks with granulated sugar later, so I think it's just the right amount. But you can add as much as you like.
  4. Microwave the butter for 20 seconds so it melts. Put all the crusts in the melted butter.
  5. Stir the sunken sugar a little, and coat the crusts evenly in the butter. Spread out on a baking tray.
  6. Sprinkle granulated sugar.
  7. Bake in the oven at 150°C (no need to preheat) for 20 minutes, and they're done.

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