Hello everybody, welcome to our recipe page, If you're looking for recipes idea to cook today, look no further! We provide you only the perfect Sweet (and a bit sour) Beef, in Crockpot/Slow Cooker recipe here. We also have wide variety of recipes to try.

Sweet (and a bit sour) Beef, in Crockpot/Slow Cooker
Sweet (and a bit sour) Beef, in Crockpot/Slow Cooker

Before you jump to Sweet (and a bit sour) Beef, in Crockpot/Slow Cooker recipe, you may want to read this short interesting healthy tips about Ways To Live Green And also Conserve Money In The Kitchen.

It was not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the environment. That’s a thing of the past now, with everyone being aware of the problems besetting the planet and the shared responsibility we have for turning things around. The experts are agreed that we are unable to adjust things for the better without everyone’s active participation. This needs to happen soon and living in approaches more friendly to the environment should become a goal for every individual family. The kitchen area is a good starting point saving energy by going a lot more green.

Refrigerators and freezers use a lot of electricity, particularly when they are not running as effectively as they should. If you might be in the market for a new one, the good news is that compared with styles from 10 or more years ago, they use about 60% less electrical power. The correct temperature settings for your fridge and freezer, whereby you’ll be saving electrical power and optimising the preservation of food, is 37F and also 0F. You can certainly minimize how often the motor has to run by regularly cleaning the condenser, which will save on electricity.

The kitchen by itself offers you many small methods by which energy and money can be saved. It is pretty straightforward to live green, all things considered. Typically, all it will take is a little common sense.

We hope you got insight from reading it, now let’s go back to sweet (and a bit sour) beef, in crockpot/slow cooker recipe. To cook sweet (and a bit sour) beef, in crockpot/slow cooker you only need 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to prepare Sweet (and a bit sour) Beef, in Crockpot/Slow Cooker:
  1. Take 500 gr cube roll, cut about 5x5 cm
  2. Provide 5 tbsp homemade rub – https://cookpad.com/us/recipes/2667371-mild-homemade-rub
  3. You need 2 tomatoes, diced
  4. You need 1/2 onion, sliced thinly
  5. Get 100 ml water
  6. Take 1 tbsp oil
Instructions to make Sweet (and a bit sour) Beef, in Crockpot/Slow Cooker:
  1. Mix cube roll with homemade rub.
  2. Pour oil into the slow cooker. Line the slow cooker with onion, then tomatoes.
  3. Add the beef. If there's any rub left, put it in the slow cooker as well.
  4. Pour water into the slow cooker. Cover and cook HIGH for 3-4 hours or SLOW for 6-8 hours. If you like, shred the beef with two forks before serving.

If you find this Sweet (and a bit sour) Beef, in Crockpot/Slow Cooker recipe useful please share it to your friends or family, thank you and good luck.