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Before you jump to Tomato Soup recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Spend less Money In The Kitchen.
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The kitchen by itself gives you many small ways by which energy and money can be saved. Eco-friendly living just isn’t that tough. It’s concerning being sensible, most of the time.
We hope you got insight from reading it, now let’s go back to tomato soup recipe. To cook tomato soup you need 15 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to prepare Tomato Soup:
- Provide 8 Roma tomatoes in slices
- Provide 1 yellow onion (big size)
- Prepare 1 stick unsalted butter
- You need 1 box chicken broth
- Provide 1/4 tsp black pepper
- Get 2 cup water
- Take 1 cup heavy cream
- Use 1 tbsp sugar
- Take 1/2 tsp italian seasoning
- You need 1/2 tsp oregano
- You need 1/4 tsp dry basil
- Use 2 tbsp tomato paste
- Prepare 2 tbsp dry sherry
- Provide 1 dash five spice
- Use 1/2 tsp garlic powder
Steps to make Tomato Soup:
- Put all the tomatoes in a bake sheet, sprinkle oregano, garlic powder, Italian seasoning, dry basil, and sugar.put in the oven 350 F, for 35 minutes, until is rosted.
- In a pot fry the onions with all the butter, when the onion is clear and a little caramel add the tomato past, dash of five sipice, black pepper, and 1/2 teaspoon of dry oregano move with wood spoon in medium heat for 8 minutes.Add the chicken broth and the water, let boil for 12 minutes Remove the tomatoes from the oven add into the boil broth pot and let boil in medium heat for 8 minutes.turn off the stove and let rest for 15 minutes after that blender everything very well until is smooth, back to the stove in medium heat , when start to boil add the heavy cream turn off the stove and finally add the dry sherry .
- Serve with parmigiano cheese and decorate with one leave of basil.
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