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Baked French Toast Sticks (Freezer-Friendly)
Baked French Toast Sticks (Freezer-Friendly)

Before you jump to Baked French Toast Sticks (Freezer-Friendly) recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Spending less In The Kitchen.

It was not really that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the environment. Those days are over, and it seems we all recognize our role in stopping and conceivably reversing the damage being done to our planet. According to the experts, to clean up the natural environment we are all going to have to make some adjustments. This should happen soon and living in ways more friendly to the environment should become an objective for every individual family. Continue reading for some methods to go green and save energy, largely in the kitchen.

Changing light bulbs is actually as good an area to begin with as any. Do this for the whole house, not just the kitchen. You need to upgrade your incandescent lights with energy-saver, compact fluorescent light bulbs. They cost a little bit more initially, but they last ten times longer, and use less electricity. One of the extras is that for every one of these lightbulbs used, it ensures that approximately ten normal lightbulbs less will end up at a landfill site. Together with different light bulbs, you need to learn to leave the lights off if they are not needed. The family spends a lot of time in the kitchen, and how often does the kitchen light go on in the morning and is left on all day long. And it’s not restricted to the kitchen, it takes place in other parts of the house at the same time. Try keeping the lights off until you absolutely need them, and discover how much electricity you can save.

As you can see, there are plenty of little things that you can do to save energy, as well as save money, in the kitchen alone. Green living is something we can all perform, without difficulty. A lot of it is merely utilizing common sense.

We hope you got insight from reading it, now let’s go back to baked french toast sticks (freezer-friendly) recipe. To make baked french toast sticks (freezer-friendly) you need 8 ingredients and 8 steps. Here is how you do it.

The ingredients needed to cook Baked French Toast Sticks (Freezer-Friendly):
  1. Get 8 slices thick-cut Texas toast bread
  2. Provide 3 large eggs
  3. Prepare 1 1/2 cups whole milk
  4. You need 1 teaspoon ground cinnamon
  5. Use 2 Tablespoons sugar
  6. Prepare 2 teaspoons vanilla extract
  7. Get Cooking spray
  8. Get Maple syrup, for serving
Instructions to make Baked French Toast Sticks (Freezer-Friendly):
  1. Preheat the oven to 350°F. Line a baking sheet with foil and grease it with cooking spray.
  2. Cut each slice of bread into three sticks widthwise.
  3. In a large shallow dish or bowl, whisk together the eggs, milk, cinnamon, sugar and vanilla extract.
  4. Dip each stick of bread in the egg mixture, coating it on all sides, then shake off the excess and arrange it on the baking sheet. Repeat the dipping process, arranging the French toast sticks on the baking sheet so that they aren’t touching.
  5. Bake the French toast sticks for 12 minutes then flip them once, spray them lightly with cooking spray and return them to the oven for an additional 12 to 15 minutes or until cooked through.
  6. Remove the French toast sticks from the oven and serve warm with maple syrup.
  7. To freeze the French toast sticks for quick reheating, bake them as directed then cool completely and package in a sealable plastic bag. To reheat, remove frozen French toast sticks from the freezer and microwave for 30 to 60 seconds until warmed through. (I did some in sandwich bags then the ziplock bag, that way I can just pull one or two bags out, or the kids can just grab them)
  8. This was frozen for 3-4 days before I used any… this worked out great, now the kids can grab and go lol and make their own….

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