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Before you jump to Crockpot Lasagna recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Save Money In The Kitchen.
Remember when the only people who cared about the environment were tree huggers and hippies? That has totally changed now, since we all seem to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. The experts are agreed that we are not able to transform things for the better without everyone’s active participation. These kinds of changes need to start occurring, and each individual family needs to become more environmentally friendly. The kitchen area is a good starting point saving energy by going much more green.
A massive amount of electricity is actually consumed by freezers and refrigerators, and it’s even worse if they are working inefficiently. You can certainly save up to 60% on energy once you get a new one, in comparison to those from longer than ten years ago. The suitable temperature settings for your fridge and freezer, whereby you’ll be saving electricity and optimising the preservation of food, is 37F and 0F. You can certainly reduce how often the motor has to run by regularly cleaning the condenser, which will save on electricity.
From the above it ought to be apparent that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. It is reasonably uncomplicated to live green, all things considered. Largely, all it will take is a little bit of common sense.
We hope you got benefit from reading it, now let’s go back to crockpot lasagna recipe. To cook crockpot lasagna you need 9 ingredients and 7 steps. Here is how you do that.
The ingredients needed to cook Crockpot Lasagna:
- Prepare 2 lbs ground beef
- Provide 1 lb italian sausage
- Provide 2 tbsp minced garlic
- Take 2 tbsp onion powder
- Use 2 tsp olive oil
- Take 1 box lasagna noodles
- Provide 1 large jar spaghetti sauce or marinara
- Get 4 cups shredded mozzarella cheese
- Prepare 1 cup grated parmesan cheese
Steps to make Crockpot Lasagna:
- Cook ground beef with sausage, drain grease & add garlic & onion powder. Stir til mixed. Set aside
- Lightly grease bottom of crockpot with olive oil & add 1 cup of sauce. Make sure sauce is spread evenly across the bottom.
- Now line lasagna noodles over the sauce, overlapping just a little.
- Then add 1/3 of the meat mixture evenly on top of noodles.
- Top meat with cheese, however much you like but make sure you don't run out before the meat or sauce. Use your judgement.π
- Repeat the last steps by layering on top sauce, noodles, meat & cheese until everything is gone except for cheese. Top off with cheese!
- Cover & let sit for 4 hrs on low heat. (Careful not to overcook) Serve with some garlic bread (optional) & enjoy!π
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