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Fondant
Fondant

Before you jump to Fondant recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Save Money In The Kitchen.

Until fairly recently any person who portrayed concern about the destruction of the environment raised skeptical eyebrows. Those days are over, and it seems we all recognize our role in stopping and perhaps reversing the damage being done to our planet. According to the specialists, to clean up the natural environment we are all going to have to make some improvements. This must happen soon and living in methods more friendly to the environment should become a goal for every individual family. Here are a number of tips that can help you save energy, primarily by making your kitchen area more green.

Perhaps the food is not quite as good when cooked in the microwave, but it will save you money to use it over your oven. The energy used by cooking in an oven is definitely greater by 75%, and possibly this small bit of knowledge will spur you on to use the microwave more frequently. Compared with your stove, you can make boiled water and also steamed vegetables faster, and use a great deal less energy, by using countertop appliances. You would be forgiven for thinking that an automatic dishwasher uses more energy than washing dishes the old-fashioned way, but you would be wrong. You get the maximum energy savings by completely loading the dishwasher ahead of commencing a wash cycle. Save even more money by air drying and also cool drying your dishes instead of heat drying them.

From the above it ought to be apparent that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Green living just isn’t that difficult. A lot of it truly is merely using common sense.

We hope you got benefit from reading it, now let’s go back to fondant recipe. To make fondant you only need 4 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to make Fondant:
  1. Get Gelatin
  2. Use Glucose syrup
  3. Provide Icing sugar
  4. Take Water
Steps to make Fondant:
  1. Add gelatin to a mixing bowl
  2. Add water like almost 10 tablespoons
  3. Add glucose syrup
  4. Put it to settle for about 20 to 12 mins
  5. Sieve icing sugar
  6. Mix and knead to make a dough

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