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Fondant Cake
Fondant Cake

Before you jump to Fondant Cake recipe, you may want to read this short interesting healthy tips about Ways To Live Green And Conserve Money In The Kitchen.

It was not really that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the environment. That has fully changed now, since we all appear to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. Unless everyone begins to start living a lot more environmentally friendly we won’t be able to correct the problems of the environment. These types of adjustments need to start happening, and each individual family needs to become more environmentally friendly. Read on for some approaches to go green and save energy, mainly in the kitchen.

Start out with changing the lights. Obviously you shouldn’t confine this to only the kitchen. The usual light bulbs are the incandescent style, which should be replaced with compact fluorescent lightbulbs, which save energy. These bulbs are energy-efficient which means electricity consumption is lower, and, while they cost a bit more to buy, will outlast an incandescent light ten times over. One of the pluses is that for every one of these lightbulbs used, it ensures that approximately ten normal lightbulbs less will end up at a landfill site. Along with different light bulbs, you need to learn to leave the lights off if they are not needed. In the kitchen is where you’ll frequently find members of a family, and often the lights may not be turned off until the last person goes to bed. And it’s not restricted to the kitchen, it takes place in other parts of the house at the same time. Make a routine of having the lights on only when they are needed, and you’ll be astonished at the amount of electricity you save.

The kitchen by itself provides you with many small methods by which energy and money can be saved. Natural living is actually something we can all perform, without difficulty. It’s about being practical, usually.

We hope you got benefit from reading it, now let’s go back to fondant cake recipe. You can have fondant cake using 16 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to prepare Fondant Cake:
  1. Get for Fondant-
  2. Prepare 2 cups Castor Sugar
  3. Get 2 tbsp Maizena
  4. Get 2 tbsp Glycerine
  5. Take 2 tbsp Agar Agar
  6. You need as required Icing Sugar for dusting
  7. Take 1 tbsp Glucose Syrup
  8. You need For Sponge Cake-
  9. Provide 1 tin Condensed Milk
  10. Get 140 grams Flour
  11. Prepare 60 grams Butter
  12. Take 1 1/2 tsp Baking Powder
  13. Take 1/2 tsp Soda
  14. Get 1/2 Cup Water
  15. Take 1 tsp Vanilla Essence
  16. Get as required Buttercream for spreading
Instructions to make Fondant Cake:
  1. Firstly for the fondant,Soak the Agar Agar in water for 15 minutes.Now add to this Maizena and mix it to avoid Lumps.Now to this add Glucose Syrup,glycerine and castor sugar.Knead this very well and mix well.Put in a good wrap and let it rest for atleast 12 hours.Then dust it in Icing Sugar and then knead well once again
  2. Divide the Fondant into 2 parts.Roll one part of it and then place over the cake.Now your fondant is ready
  3. For the cake,Sieve together the flour,soda and Baking Powder.Beat the butter and condensed milk together.Pour in the water and essence and beat it again.Add the flour mixture to it and fold it well.Pour into a greased container and bake at 200°C for 40 Minutes.Now cut the cake sideways into 3 thick slices.In the first spread buttercream.Now put the second piece on top and then spread buttercream on it aswell.Now put the last slice on top and apply buttercream on it and on the sides of the cake
  4. Place fondant on top.
  5. Now you may make other shapes from fondant and apply to the top of the cake and then decorate as you wish.Now it's ready to serve!

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