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Before you jump to Quick dinner with Bhindi (okra)and kadhi recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Saving Money Inside the Kitchen.
Remember when the only men and women who cared about the environment were tree huggers along with hippies? That has fully changed now, since we all appear to have an awareness that the planet is having problems, and we all have a part to play in fixing it. The experts are agreed that we are unable to transform things for the better without everyone’s active participation. These types of changes need to start taking place, and each individual family needs to become more environmentally friendly. The cooking area is a good place to begin saving energy by going more green.
Maybe the food isn’t quite as good when cooked in the microwave, but it will save you money to use it over your oven. Maybe the realization that an oven uses 75% more energy will encourage you to use the microwave more. When it relates to boiling water and steaming vegetables, you can save a great deal of energy and do the job faster with countertop appliances rather than a stove. You might reckon that you save energy by washing your dishes by hand, nonetheless that is definitely not true. You get the maximum energy savings by totally loading the dishwasher before commencing a wash cycle. Save even more money by air drying as well as cool drying your dishes as an alternative to heat drying them.
The kitchen by itself offers you many small means by which energy and money can be saved. It is pretty straightforward to live green, all things considered. Typically, all it will take is a little common sense.
We hope you got insight from reading it, now let’s go back to quick dinner with bhindi (okra)and kadhi recipe. To make quick dinner with bhindi (okra)and kadhi you need 30 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to prepare Quick dinner with Bhindi (okra)and kadhi:
- Provide For kadhi
- Get 1 cup sour curd
- You need 3 tbsp besan
- Prepare 1 tsp Ginger garlic paste
- Prepare 1 green chilli chopped
- Get 1 onion finely chopped
- Take 1/2 tsp mustard seeds
- Get 1/2 tsp cumin seeds
- Use 1/4 tsp fenugreek seeds
- You need 1/4 tsp onion seeds (kalongi)
- Provide 1/4 tsp hing powder (asafoetida)
- Get 1/4 tsp turmeric powder
- Take 1-2 dry red chilli
- Take to taste Salt
- Prepare As needed Curry leaves
- You need 2 tbsp Oil
- Use For bhindi
- Get 500 gram bhindi(lady finger-wash+dry+cut into pieces)
- Get 2 onions finely chopped
- Provide 1 tsp chopped garlic
- Use 1 tsp chopped green chilli
- Provide 1/2 tsp cumin seeds
- Get 1/2 tsp salt(to taste)
- Prepare 1/2 tsp amchur powder
- Use 1/2 tsp Dhania powder
- Use 1/4 tsp turmeric powder
- Use 1 tsp lemon juice
- Prepare 1 dry ted chilli
- Take 3 tbsp Oil
- Provide Handful coriander leaves
Instructions to make Quick dinner with Bhindi (okra)and kadhi:
- Take a bowl add curd and besan mix it very well. Add salt,Ginger garlic paste turmeric powder salt and 2 glass water.
- Heat oil in a kadhai add mustard seeds fenugreek onion seeds cumin and hing soute it.
- Now add onion, green chilli,curry leaves and dry red chilli mix it well till onions become brown.Add curd-besan mixture in it. Stir it continuesly.give boil.cover it with lid cook for 5 minutes.this is a digestive kadhi without pakora.
- Bhindi ——-heat oil in a pan. Add cumin seeds,garlic, onion,green chillis and dry red chilli soute it till onions become translucent.
- Add bhindi,mix gently.cook on low medium flame till bhindi (okra)becomes soft Do not cover with lid.Add amchur powder,salt,turmeric powder,Dhania powder.mix it well.
- Turnoff the flame add lemon juice and coriander leaves.Serve with chapatis.
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