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Before you jump to Peanut Butter Fondant recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Cash.
It was not really that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the environment. That has completely changed now, since we all seem to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. The experts are agreed that we are not able to change things for the better without everyone’s active participation. This must happen soon and living in ways more friendly to the environment should become a mission for every individual family. Here are some tips that can help you save energy, for the most part by making your kitchen more green.
Start with exchanging the lights. Naturally you shouldn’t confine this to just the kitchen area. The normal light bulbs are the incandescent style, which should be replaced with compact fluorescent lightbulbs, which save energy. Although costing a little more in the beginning, these types of bulbs last as long as ten of the standard type as well as using a lot less energy. Using these longer-lasting lightbulbs has the particular benefit that many fewer lightbulbs make it into landfills. You also have to get the routine of turning off the lights when there is nobody in a place. The family spends major time in the cooking area, and how often does the kitchen light go on in the morning and is left on all day long. This additionally happens in the rest of the house, but we are trying to save money in the kitchen. Make a practice of having the lights on only when they are necessary, and you’ll be astonished at the amount of electricity you save.
The kitchen on its own gives you many small methods by which energy and money can be saved. It is quite uncomplicated to live green, of course. It’s concerning being functional, most of the time.
We hope you got insight from reading it, now let’s go back to peanut butter fondant recipe. To make peanut butter fondant you need 5 ingredients and 1 steps. Here is how you do it.
The ingredients needed to prepare Peanut Butter Fondant:
- Provide 2 cup peanut butter
- Get 2 cup Light corn syrup
- Use 1/2 tsp salt
- Prepare 2 tsp clear vanilla extract
- Provide 2 lb Confectioners sugar. (approximately)
Instructions to make Peanut Butter Fondant:
- In a large bowl, stir together the peanut butter and corn syrup. - - Mix in the salt and vanilla flavoring, then gradually mix in the confectioner's sugar until it is a stiff dough. If you are using a stand mixer, use the dough hook attachment. Otherwise, knead by hand. - - If the dough is sticky, knead in more confectioner's sugar until it is smooth. - - Store in an airtight container at room temperature ou in the refrigerator. - - To use, roll out on a clean surface that has been dusted with confectioner's sugar until it is 1/8 inch thick or thinner if you can. - - Drape over frosted and chilled cake and smooth the sides down, or cut into strips to make bows or other decorations.
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