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Maps Rum Balls
Maps Rum Balls

Before you jump to Maps Rum Balls recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Lowering costs Within the Kitchen.

Remember when the only people who cared about the natural environment were tree huggers as well as hippies? That has fully changed now, since we all apparently have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. The experts are agreed that we are unable to change things for the better without everyone’s active participation. These modifications need to start taking place, and each individual family needs to become more environmentally friendly. The cooking area is a good starting point saving energy by going a lot more green.

A lot of electricity is definitely wasted when fridges and freezers, both heavy users of electricity anyway, are not operating efficiently. You can certainly save up to 60% on energy when you get a new one, in comparison with those from longer than ten years ago. The appropriate temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use a lesser amount of electricity. One more way to save electricity is to keep the condenser clean, due to the fact that the motor won’t have to run as often.

From the above it should be obvious that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. It is reasonably straightforward to live green, after all. A lot of it is simply making use of common sense.

We hope you got insight from reading it, now let’s go back to maps rum balls recipe. You can have maps rum balls using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to prepare Maps Rum Balls:
  1. Prepare 10 Vita Britts
  2. Provide 1 tbsp Cocoa
  3. Take 1/4 cup Rum
  4. Take 1 pinch Salt
  5. Get 1 cup Sultanas
  6. Use 1 can Condensed Milk
Instructions to make Maps Rum Balls:
  1. Mix all ingredients together well and stand in Fridge for a couple of hours.
  2. Roll into small balls and toss in Coconut.
  3. Place in container and keep in Fridge until ready to use.

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