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Before you jump to Chocolate dessert recipe, you may want to read this short interesting healthy tips about Methods To Live Green And also Spend less Money In The Kitchen.
Until fairly recently anyone who expressed concern about the degradation of the environment raised skeptical eyebrows. That’s a thing of the past now, with everybody being aware of the problems besetting the planet as well as the shared burden we have for turning things around. According to the experts, to clean up the natural environment we are all going to have to make some improvements. This must happen soon and living in methods more friendly to the environment should become a mission for every individual family. Read on for some approaches to go green and save energy, mainly in the kitchen.
Let us begin with something quite simple, changing the particular light bulbs. Accomplish this for the whole house, not merely the kitchen. You need to change your incandescent lights by using energy-saver, compact fluorescent light bulbs. They cost a small amount more in the beginning, but they last ten times longer, and use less electricity. Changing the light bulbs would keep plenty of bulbs out of the landfills, and that’s good. You also have to acquire the habit of turning off the lights when there is nobody in a place. In the kitchen is where you’ll regularly come across members of a family, and often the lights usually are not turned off until the last person goes to bed. This also takes place in the rest of the house, but we are trying to save money in the kitchen. Do an exercise if you like; take a look at the amount of electricity you can save by turning the lights off as soon as you don’t need them.
As you can see, there are lots of little items that you can do to save energy, and also save money, in the kitchen alone. Green living is definitely something we can all accomplish, without difficulty. It’s related to being sensible, usually.
We hope you got insight from reading it, now let’s go back to chocolate dessert recipe. To make chocolate dessert you only need 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to cook Chocolate dessert:
- Take 100 gms Dark compound chocolate
- Provide 100 ml cream
- You need 100 gms White chocolate
- Use 9-10 Cherries/Strawberries
- Take 2 Oreo biscuit crushed
- Use 1 tsp Vanilla essence
- Use 1 tsp Butterscotch essence and yellow food colour
Steps to make Chocolate dessert:
- Melt the dark chocolate in the microwave or in a double boiler and stir until completely melted. Place some in a line on to a non-stick parchment/baking paper. Put a fork into the center of the line of chocolate, flatten and pull across the paper to one side. Repeat on another side the same way so that you end up with spikes coming out each side of the chocolate.
- Lift up the baking paper and place it lengthwise on a cylinder balanced between two cups, so that the spikes hang down each side. Place it in the fridge for 10 mins.
- Melt the white chocolate and mix it with cream. Divide into halves. Add vanilla essence to one portion and butterscotch to another and freeze for 10 mins. Whip the chilled white chocolate cream mixture until soft peaks.
- Place the spiked chocolate piece on a plate, line the center with the cherries. Pipe the butterscotch cream on the top followed by white chocolate cream. Place a few chocolate chips on the top. On a side place the crushed cookie and top with white chocolate cream and cherry.
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