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Oreo chocolate dessert
Oreo chocolate dessert

Before you jump to Oreo chocolate dessert recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Spending less In The Kitchen.

Until fairly recently any individual who expressed concern about the degradation of the environment raised skeptical eyebrows. That has completely changed now, since we all apparently have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. The experts are agreed that we are not able to adjust things for the better without everyone’s active participation. Each and every family should start creating changes that are environmentally friendly and they must do this soon. Read on for some ways to go green and save energy, mainly in the kitchen.

A lot of electricity is wasted when fridges and freezers, both heavy users of electricity anyway, are not running efficiently. If you’re in the market for a new one, the good news is that compared with types from 10 or more years ago, they use about 60% less electricity. The correct temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use a lesser amount of electricity. Checking that the condenser is definitely clean, which means that the motor needs to run less often, will also save electricity.

The kitchen on its own provides you with many small ways by which energy and money can be saved. Green living just isn’t that difficult. It’s concerning being functional, most of the time.

We hope you got insight from reading it, now let’s go back to oreo chocolate dessert recipe. You can have oreo chocolate dessert using 7 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Oreo chocolate dessert:
  1. You need 12 Oreo biscuit
  2. Provide 1 packet Fresh cream
  3. You need 4 tbsp Cream cheese
  4. Take 1 liter Milk
  5. You need 2 tbsp Chocolate custard
  6. Use 1/2 cup Sugar
  7. Take Cadbury chocolate for garnish
Instructions to make Oreo chocolate dessert:
  1. 1 st layer:crush the biscuits
  2. Take a dish a put the layer of biscuit
  3. 2nd layer:in a saucepan add 750 ml milk and heat
  4. Add sugar and stir well
  5. In a separate bowl add 250 ml milk and chocolate custard and mix
  6. Pour the choco mixuture in milk and cook well till thick
  7. Cool down the custard and pour on biscuit layer
  8. 3rd layer:add cream and cheese together and beat till the cream double in quantity
  9. Pour beaten cream on the top of 2nd layer
  10. Garnish with crushed Cadbury chocolate
  11. Serve chill

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