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Before you jump to Passion flower dessert recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Dollars.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the environment. That has totally changed now, since we all appear to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. The experts are agreed that we are not able to change things for the better without everyone’s active participation. These adjustments need to start taking place, and each individual family needs to become more environmentally friendly. Continue reading for some ways to go green and save energy, mainly in the kitchen.
Changing light bulbs is as good a place to start as any. Obviously you shouldn’t confine this to merely the kitchen area. The usual light bulbs are the incandescent style, which should be replaced with compact fluorescent lightbulbs, which save energy. These bulbs are energy-efficient which means electricity consumption is actually lower, and, even though they cost a bit more to buy, will outlast an incandescent light ten times over. Utilizing these longer-lasting lightbulbs has the actual benefit that many fewer lightbulbs make it into landfills. Together with different light bulbs, you have to learn to leave the lights off whenever they are not needed. The family spends major time in the kitchen area, and how typically does the kitchen light go on in the morning and is left on all day long. Of course this also happens in other rooms, not just the kitchen. Do an exercise if you like; have a look at the amount of electricity you can save by turning the lights off when you don’t need them.
The kitchen on its own provides you with many small ways by which energy and money can be saved. Environmentally friendly living just isn’t that hard. Mostly, all it requires is a bit of common sense.
We hope you got insight from reading it, now let’s go back to passion flower dessert recipe. To make passion flower dessert you only need 20 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to make Passion flower dessert:
- Take For brownies:
- Use 70 gm dark chocolate
- Prepare 55 gm unsalted butter
- You need 1 tbsp cocoa powder
- Use 1/2 cup granulated sugar
- Take 2 eggs
- Provide 1 tsp vanilla essence
- Use 6 tbsp all-purpose flour
- You need Few choco chips (optional)
- Take For chocolate:
- Prepare 2 tbsp Melted compound chocolate
- Provide As required almonds
- Provide For chocolate petals:
- You need 150 gm compound chocolate
- Use For custard:
- Get 350 ml milk
- Get 3 tbsp sugar
- Prepare 3 tbsp fresh cream
- You need 2 1/2 tbsp custard powder
- Prepare 150 ml milk
Steps to make Passion flower dessert:
- Melt dark chocolate and butter together in a double boiler. Allow to warm. Add cocoa powder and sugar and mix well. Now add egg one at a time along with vanilla essence and whisk. Gradually add flour and salt, whisk and make a thick paste.
- Pre heat the oven at 180°c for about 5-10mins. In greased square mould pour the chocolate mixture and spread evenly with a spatula or back of spoon. Bake for around 20-25 mins. You will see a crackled texture on the top. Cut the brownies into with a help of knife dipped in hot water.
- For chocolate: pour the melted chocolate in the silicone mould. Press an almond into it and pour some more chocolate over it. And freeze it.
- For chocolate petals: melt the compound chocolate in a double boiler. Spread the melted chocolate over asetate sheet evenly with the help of spatula. Once you see the chocolate getting slightly thick/hard, with the help of knife cut lines in shape of leaves. Soon curve the sheet and insert the sheet in a round cookie cutter on both sides for grip. Freeze it for abt 10mins.
- For custard: boil milk along with sugar and fresh cream. In a bowl mix custard powder to normal milk and mix. Add the custard mix to boiled milk and stirr until the mixture slightly thickens. Pour the hot custard into a glass.
- Assembling: In a plate place a brownie, ice cream, chocolate and pour some chocolate syrup. Place the petals around the brownie one by one in a form of flower.
- Pour the hot custard around the plate and you will see the petals falling apart like the flower blossoms.
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