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Before you jump to Egg and potato scrumble recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Spending less In The Kitchen.
Until fairly recently any individual who portrayed concern about the destruction of the environment raised skeptical eyebrows. That’s a thing of the past now, with all people being aware of the problems besetting the planet and the shared responsibility we have for turning things around. Unless everyone begins to start living more environmentally friendly we won’t be able to fix the problems of the environment. Each and every family should start making changes that are environmentally friendly and they have to do this soon. The kitchen is a good starting point saving energy by going much more green.
Probably the food just isn’t quite as good when cooked in the microwave, nevertheless it will save you money to use it over your oven. If you find out it takes 75% more energy to cook in the oven, you may look for more ways to use the microwave. Compared with your stove, you can make boiled water and also steamed vegetables faster, and use a great deal less energy, by using countertop appliances. Many people mistakenly believe that doing the dishes by hand uses less energy than a dishwasher. Particularly if you make certain the dishwasher is full previous to starting a cycle. Preserve even more money by air drying and also cool drying your dishes rather than heat drying them.
From the above it should be apparent that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. It is quite easy to live green, after all. Largely, all it takes is a little common sense.
We hope you got insight from reading it, now let’s go back to egg and potato scrumble recipe. To make egg and potato scrumble you need 8 ingredients and 3 steps. Here is how you do that.
The ingredients needed to cook Egg and potato scrumble:
- Get 1/3 cup oil
- Use 2 medium sliced tomatoes
- Get 2 potatoes
- Get 3 eggs
- You need 1 tsp red chilli flakes
- You need To taste salt
- Prepare 3 sliced green chilli
- Get As required coriander for garnish
Steps to make Egg and potato scrumble:
- Add oil in a wok then add cumin and tomatoes in it and simmer for 5 mints
- Now mashed the tomatoes with spoon and add cut potatoes and cover for 10 mints or until potatoes tenderize
- Then add egg, salt and red chilli flakes and mix it well until egg was done then add sliced green chillies and coriander and serve…
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