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Before you jump to Baked Garlic Parmesan Chicken recipe, you may want to read this short interesting healthy tips about Methods To Live Green Plus Spend less Money In The Kitchen.
Remember when the only individuals who cared about the environment were tree huggers along with hippies? Those days are over, and it looks like we all comprehend our role in stopping and possibly reversing the damage being done to our planet. The experts are agreed that we are not able to adjust things for the better without everyone’s active contribution. Each and every family ought to start creating changes that are environmentally friendly and they must do this soon. The kitchen is a good place to begin saving energy by going much more green.
A lot of energy is definitely wasted when fridges and freezers, both heavy users of electricity anyway, are not working efficiently. You can easily save up to 60% on energy whenever you get a new one, in comparison to those from longer than ten years ago. Maintaining the temperature of the fridge at 37F, coupled with 0F for the freezer, will save on electricity, while keeping food at the correct temperature. Checking that the condenser is definitely clean, which means that the motor needs to work less often, will also save electricity.
The kitchen alone provides you with many small methods by which energy and money can be saved. It is quite straightforward to live green, of course. Largely, all it takes is a bit of common sense.
We hope you got insight from reading it, now let’s go back to baked garlic parmesan chicken recipe. To make baked garlic parmesan chicken you only need 2 ingredients and 2 steps. Here is how you achieve that.
The ingredients needed to cook Baked Garlic Parmesan Chicken:
- Take 3 whole leg quarters (cleaned)
- Provide 1 bottle BW3 garlic parmesan sauce
Steps to make Baked Garlic Parmesan Chicken:
- Preheat oven to 350 degrees then, clean your chicken by pulling excess fat off, in a small roasting pan add chicken then, roast for about 30 to 40 min.
- Take out & add sauce, I spread the sauce all over then, I put the oven setting on broil, to bake sauce on, it goes fast so watch it take out and, enjoy.
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