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Before you jump to Rough salmon and potato cakes recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Save Money In The Kitchen.
Until fairly recently any person who indicated concern about the wreckage of the environment raised skeptical eyebrows. That’s a thing of the past now, with everyone being aware of the problems besetting the planet and also the shared obligation we have for turning things around. Unless everyone begins to start living much more environmentally friendly we won’t be able to fix the problems of the environment. Each and every family ought to start generating changes that are environmentally friendly and they should do this soon. The kitchen area is a good place to begin saving energy by going much more green.
You may well prefer preparing food with your oven, but using a microwave instead will cost you way less money. Possibly the realization that an oven uses 75% more energy will motivate you to use the microwave more. In comparison with your stove, you can make boiled water and also steamed vegetables faster, and use quite a bit less energy, by using countertop appliances. You might believe that you save energy by washing your dishes by hand, however that is certainly not true. Particularly if you make sure the dishwasher is full previous to starting a cycle. Don’t dry the dishes by using heat, make use of the cool dry or air dry functions to increase the money you save.
The kitchen by itself offers you many small ways by which energy and money can be saved. Environmentally friendly living just isn’t that tough. Typically, all it will take is a little common sense.
We hope you got insight from reading it, now let’s go back to rough salmon and potato cakes recipe. To make rough salmon and potato cakes you need 7 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to cook Rough salmon and potato cakes:
- Take 2 large potatoes
- Get Small slice of cooked salmon
- Use Half a white onion
- Prepare 1 red chilli
- Prepare Salt and pepper
- Prepare 1 egg
- Take Bread crumbs
Instructions to make Rough salmon and potato cakes:
- Cook up salmon slice for 20 mins
- Boil potatoes for 20 mins. Mash then mix with diced onion and chilli. Finally mix in the fish and egg.
- Add a good load of bread crumbs and salt n pepper to taste
- Make into fist size cakes
- Gently fry on a low to medium heat till cooked through and browned.
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