Hey everyone, welcome to our recipe page, If you're looking for recipes idea to cook today, look no further! We provide you only the perfect Goat stew with roast veges #themechallange# recipe here. We also have wide variety of recipes to try.
Before you jump to Goat stew with roast veges #themechallange# recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Spending less In The Kitchen.
Until fairly recently anyone who portrayed concern about the degradation of the environment raised skeptical eyebrows. That has totally changed now, since we all appear to have an awareness that the planet is having problems, and we all have a part to play in fixing it. Unless everyone begins to start living much more green we won’t be able to correct the problems of the environment. These kinds of modifications need to start happening, and each individual family needs to become more environmentally friendly. Keep reading for some ways to go green and save energy, generally in the kitchen.
Why don’t we begin with something quite simple, changing the actual light bulbs. Obviously you shouldn’t confine this to just the cooking area. The typical light bulbs are the incandescent variety, which must be replaced with compact fluorescent lightbulbs, which save energy. They cost somewhat more at first, but they last ten times longer, and use a lesser amount of electricity. One of the extras is that for every one of these lightbulbs used, it signifies that approximately ten normal lightbulbs less will probably end up at a landfill site. It goes further than just swapping the lights, though; turning off lights that aren’t needed is definitely another good thing to do. The kitchen lights especially are often left on all day long, just because the family tends to spend a lot of time there. This additionally takes place in the rest of the house, but we’re trying to save money in the kitchen. Make a routine of having the lights on only when they are needed, and you’ll be surprised at the amount of electricity you save.
As you can see, there are lots of little things that you can do to save energy, and also save money, in the kitchen alone. It is reasonably easy to live green, after all. Typically, all it will take is a little common sense.
We hope you got insight from reading it, now let’s go back to goat stew with roast veges #themechallange# recipe. You can have goat stew with roast veges #themechallange# using 8 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to cook Goat stew with roast veges #themechallange#:
- Use 1/2 kg goat meat cubed
- Provide 1 onion
- Get 1 tomato
- Take 1 tbsp tomato paste
- Prepare 1/2 tsp ground cumin
- Prepare 2 cloves garlic crushed
- Provide Ginger
- Take Oil
Instructions to make Goat stew with roast veges #themechallange#:
- Fry onions in oil till golden brown
- Add chopped tomatoes, paste and all the spices and cover to cook for 2 min
- Add the boiled meat and stir. Add abit of stock to avoid burning.
- Adjust the amount of liquid in your meat with the beef stock or water.
- Simmer for about 10mins. Serve with rice/chapati/ugali and vegetables
If you find this Goat stew with roast veges #themechallange# recipe useful please share it to your close friends or family, thank you and good luck.
