Hello everybody, welcome to my recipe page, if you're looking for Buttermilk garlic mashed potatoes recipe, look no further! We provide you only the perfect Buttermilk garlic mashed potatoes recipe here. We also have wide variety of recipes to try.
Before you jump to Buttermilk garlic mashed potatoes recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Spending less Inside the Kitchen.
Remember when the only people who cared about the natural environment were tree huggers along with hippies? That’s a thing of the past now, with everybody being aware of the problems besetting the planet and also the shared responsibility we have for turning things around. According to the experts, to clean up the environment we are all going to have to make some changes. This must happen soon and living in approaches more friendly to the environment should become a mission for every individual family. The cooking area is a good place to begin saving energy by going more green.
Changing light bulbs is as good a spot to start as any. Complete this for the entire house, not only the kitchen. Compact fluorescent lightbulbs are energy-savers, and you will need to use them rather than incandescent lights. These bulbs are usually energy-efficient which means electricity consumption is actually lower, and, although they cost a bit more to buy, will outlast an incandescent light ten times over. Changing the light bulbs would certainly keep plenty of bulbs out of the landfills, and that is good. It goes further than merely exchanging the lights, though; turning off lights that aren’t needed is another good thing to do. The kitchen lights in particular will often be left on all day long, just because the family tends to spend a lot of time there. Obviously this also happens in different rooms, not just the kitchen. Do an exercise if you like; have a look at how much electricity you can save by turning the lights off as soon as you don’t need them.
As you can see, there are lots of little things that you can do to save energy, as well as save money, in the kitchen alone. Green living is definitely something we can all accomplish, without difficulty. A lot of it really is simply using common sense.
We hope you got benefit from reading it, now let’s go back to buttermilk garlic mashed potatoes recipe. You can cook buttermilk garlic mashed potatoes using 6 ingredients and 6 steps. Here is how you do that.
The ingredients needed to cook Buttermilk garlic mashed potatoes:
- Take 6 large potatoes, peeled and cut into chunks
- Get 1 garlic bulb
- Use 1/4 cup whole milk,hot
- Prepare 1/4 cup butter
- Get 1/2 cup buttermilk
- Take to taste Salt
Steps to make Buttermilk garlic mashed potatoes:
- Preheat the oven to 200C. Cut the top off the head of garlic to expose the cloves, wrap in aluminium foil and bake for 45-50 minutes until the cloves are very soft. Cool.
- Boil the peeled and quartered potatoes in salted water until very tender. While the potatoes are cooking, squeeze the garlic cloves out of their peels, they should pop out easily and mash them with a fork in a small bowl. Set aside.
- Meanwhile, while potatoes cook, heat butter and whole milk in small sauce pan until butter is melted and mixture is hot but not boiling. Set aside.
- Drain the potatoes and steam dry them to get rid of the excess of water. Return them to the pan and add hot butter/whole milk mixture and stir well with rubber spatula. Gradually add buttermilk and continue to mix until desired creaminess.
- Start by stirring in 1/2 of the mashed roasted garlic, slowly increase the garlic quantity according to taste, then mash until smooth and most lumps are broken, season with salt to taste.
- Serve warm. - - ENJOY🌹
If you find this Buttermilk garlic mashed potatoes recipe helpful please share it to your close friends or family, thank you and good luck.
