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Before you jump to Rustic Garlic Mashed Potatoes recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Can save you Dollars.
It was not really that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the ecosystem. Those days are over, and it appears we all realize our role in stopping and perhaps reversing the damage being done to our planet. Unless everyone begins to start living much more environmentally friendly we won’t be able to resolve the problems of the environment. This should happen soon and living in ways more friendly to the environment should become a goal for every individual family. The cooking area is a good place to begin saving energy by going much more green.
A lot of energy is definitely wasted when fridges and freezers, both heavy users of electricity anyway, are not operating efficiently. If you happen to be in the market for a new one, the good news is that compared with styles from 10 or more years ago, they use about 60% less energy. The appropriate temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use a lesser amount of electricity. Checking that the condenser is actually clean, which means that the motor needs to run less frequently, will also save electricity.
The kitchen by itself provides you with many small means by which energy and money can be saved. Green living just isn’t that difficult. A lot of it is merely making use of common sense.
We hope you got insight from reading it, now let’s go back to rustic garlic mashed potatoes recipe. To cook rustic garlic mashed potatoes you only need 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Rustic Garlic Mashed Potatoes:
- Provide 1 1/2 lb Red new potatoes
- Get Seasoning
- Provide 1/2 tsp black pepper
- Provide 1 tsp garlic powder
- Provide 2 tsp dried parsley
- Use 1/2 tsp salt
- Use Cream
- Take 1/4 cup butter
- You need 1/3 cup Half and half
- Prepare 3 clove garlic, minced
Instructions to make Rustic Garlic Mashed Potatoes:
- Wash potatoes and place in a large stock pot with water.
- Set burner to high and bring to a boil. Reduce temp and simmer for 10 minutes or until fork tender.
- To a small sauce pan, add butter, half and half and garlic. While stirring /whisking occasionally, melt butter on medium-low heat. (Avoid high temps to prevent the cream from separating.)
- Drain potatoes and transfer to a large bowl for mashing.
- Start mashing potatoes and add cream and seasoning. Continue mashing to desired consistency and stir to fully incorporate seasoning. Enjoy!
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