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Before you jump to Vegetable Potato Nuggets (No onion - no garlic) recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Dollars.
Until fairly recently any individual who expressed concern about the wreckage of the environment raised skeptical eyebrows. That has fully changed now, since we all seem to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. The experts are agreed that we are unable to change things for the better without everyone’s active involvement. Each and every family must start generating changes that are environmentally friendly and they must do this soon. Here are a few tips that can help you save energy, mainly by making your kitchen area more green.
Begin with replacing the bulbs. Accomplish this for the entire house, not just the kitchen. The usual light bulbs are the incandescent style, which should be replaced with compact fluorescent lightbulbs, which save energy. These bulbs are energy-efficient which means electricity consumption is lower, and, even though they cost a bit more to buy, will outlast an incandescent light ten times over. One of the pluses is that for every one of these lightbulbs used, it means that approximately ten normal lightbulbs less will certainly end up at a landfill site. You also have to obtain the practice of turning off the lights when there is nobody in a room. The kitchen lights especially will often be left on all day long, just because the family tends to spend a lot of time there. And it’s not confined to the kitchen, it goes on in other parts of the house as well. Do an exercise if you like; check out how much electricity you can save by turning the lights off whenever you don’t need them.
As you can see, there are plenty of little things that you can do to save energy, and save money, in the kitchen alone. Eco-friendly living just isn’t that tough. A lot of it really is basically utilizing common sense.
We hope you got insight from reading it, now let’s go back to vegetable potato nuggets (no onion - no garlic) recipe. To make vegetable potato nuggets (no onion - no garlic) you need 13 ingredients and 4 steps. Here is how you do it.
The ingredients needed to make Vegetable Potato Nuggets (No onion - no garlic):
- Get 4 medium size potatoes (boiled and mashed)
- Use 1 small bowl french beans
- Take 1 small bowl carrot
- Provide 1 small bowl green peas
- Use 1 tbsp green chilli and ginger (crushed together)
- Use to taste Salt
- You need 1/2 tsp red chilli powder
- You need 1/4 tsp Turmeric powder
- Get 1/2 tsp coriander powder
- Take 1/4 tsp Garam masala
- Get 1/2 tsp chilli flakes
- Take 2+2 tbsp corn starch
- Prepare 1 small bowl Rusk powder
Instructions to make Vegetable Potato Nuggets (No onion - no garlic):
- Take all ingredients together.
- Mix it properly. Make a small ball. Keep it in fridge for some time.
- Take corn starch, add some water in it. Mix it well. Dip the nugget. Remove and roll it in rusk powder. Deep fry till it gets golden brown.
- Serve with ketchup or any cheese dip.
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