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Hazelnut chocolate cake with dash of pineapple essence
Hazelnut chocolate cake with dash of pineapple essence

Before you jump to Hazelnut chocolate cake with dash of pineapple essence recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Saving Money Inside the Kitchen.

Remember when the only people who cared about the natural environment were tree huggers as well as hippies? Those days are over, and it appears we all realize our role in stopping and perhaps reversing the damage being done to our planet. According to the experts, to clean up the surroundings we are all going to have to make some adjustments. Each and every family ought to start making changes that are environmentally friendly and they have to do this soon. The cooking area is a good place to begin saving energy by going more green.

While it may not taste as good, cooking food in the microwave rather than in the oven will save you a packet of money. The energy used by cooking in an oven is definitely greater by 75%, and maybe this small amount of knowledge will spur you on to use the microwave more frequently. In comparison with your stove, you can make boiled water and also steamed vegetables faster, and use considerably less energy, by using countertop appliances. You will be forgiven for thinking that an automatic dishwasher uses a lot more energy than washing dishes the old-fashioned way, but you would be wrong. A dishwasher is particularly effective when it’s full before a cycle is commenced. Don’t dry the dishes by using heat, use the cool dry or air dry features to increase the money you save.

The kitchen on its own gives you many small methods by which energy and money can be saved. Eco-friendly living just isn’t that hard. Largely, all it takes is a little common sense.

We hope you got insight from reading it, now let’s go back to hazelnut chocolate cake with dash of pineapple essence recipe. You can cook hazelnut chocolate cake with dash of pineapple essence using 15 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Hazelnut chocolate cake with dash of pineapple essence:
  1. Provide Vanilla sponge cake :
  2. Get Dry ingredients: 1 cup all-purpose flour
  3. Take Dash sea salt
  4. Take as required Icing sugar
  5. Provide 1 teaspoon Baking powder
  6. Get 1/2 teaspoon Baking soda
  7. Provide Wet ingredients:
  8. Use 2 - Eggs
  9. Prepare 1 tablespoon Cinnamon honey
  10. Take 100 grams Butter @ room temperature
  11. Provide 1 teaspoon Pineapple essence
  12. You need 1 teaspoon Vanilla essence
  13. Take 1 cup Milk
  14. Prepare 150 grams Cake decoration:cooking chocolate (melted) with hazelnuts adding raisins & nuts
  15. You need As needed Fresh cream, dash of rose essence & icing sugar for addressing the birthday whishes & name
Steps to make Hazelnut chocolate cake with dash of pineapple essence:
  1. Firstly pick all those dry ingredients mentioned above and seive then well so that nothing hard to cook set this aside
  2. Pick all the wet ingredients whisk perfectly then in two three batches add the dry ingredients & fold it slowly to prepare a fine batter making sure with no lumps the batter is ready
  3. Now let’s pick a baking pan grease it with butter & dust with all-purpose flour remove the extra flour by tilting it. Add the batter to it tap iron the kitchen counter so that no air is left
  4. Now the good part is you can just microwave it for 5 minutes and believe me it’s ready let it come to room temperature similarly if more batter is left prepared one more layer or muffins up to you.
  5. While the cake it ready let’s cover it with melted chocolate, fresh cream & 1 tablespoon milk mix well then spread it all over the cake
  6. The last part comes with cake decorating so add in the fresh cream, rose essence 1/2 teaspoon, sugar mix well then start to decorate it with birthday whish & name then give a snowy look cover the cake with snowy balls all over.
  7. Set it in refrigerator for about two hours then serve it cool & celebrate the day with your loved ones..!!!
  8. Tip of the day: make sure you take all wet ingredients @ room temperature so the cake will be a easy Peasy art for you.And take all the dry ingredients in same quantity with a cup of measurement for each ingredient flour, sugar, milk.
  9. Just microwave it as easy as you think about do try it share a cook snap with me & follow me for coming updates..!!

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