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Mutter paneer
Mutter paneer

Before you jump to Mutter paneer recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Cash.

Remember when the only men and women who cared about the ecosystem were tree huggers and hippies? Those days are over, and it appears we all comprehend our role in stopping and perhaps reversing the damage being done to our planet. According to the specialists, to clean up the environment we are all going to have to make some adjustments. Each and every family must start creating changes that are environmentally friendly and they should do this soon. Keep reading for some ways to go green and save energy, mainly in the kitchen.

Although it may not taste as good, cooking food in the microwave as an alternative to in the oven will save you a packet of money. Maybe the realization that an oven utilizes 75% more energy will encourage you to use the microwave more. Countertop appliances will certainly boil water or even steam vegetables more rapidly than your stove, and use a lot less electricity. You might reckon that you save energy by washing your dishes by hand, but that is definitely not true. A dishwasher is particularly economical when it’s full before a cycle is commenced. Don’t dry the dishes with heat, make use of the cool dry or air dry features to increase the money you save.

As you can see, there are lots of little things that you can do to save energy, and also save money, in the kitchen alone. Environmentally friendly living just isn’t that hard. A lot of it really is simply using common sense.

We hope you got insight from reading it, now let’s go back to mutter paneer recipe. You can have mutter paneer using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to cook Mutter paneer:
  1. Get 200 gms green peas
  2. Prepare 100 gms paneer
  3. Take 1 big onion
  4. Use 2 tomatoes
  5. Use 6,7 cashews
  6. Prepare Kitchen king masala
  7. Provide Red chili powder
  8. Prepare Garam masala
  9. Get to taste Salt
  10. Get Oil
Steps to make Mutter paneer:
  1. First boil tomatoes, onions,and cashews
  2. Let it cool, make paste of this, boil mutter for 5to 10 mins, shallow fry paneer cubes
  3. Now in kadai add oil saute paste of onion and tomato. allow it to leave oil now add red chilli powder, salt, kitchen king masala, garam masala as per your taste.here you can saute onions and tomatoes for paste I have boiled as it's healthy.mix well cook for ten minutes.serve with man, chapati,bhakri.your choice.

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