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Before you jump to Paneer chilli recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Cash.
It was not really that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the surroundings. That has fully changed now, since we all seem to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. The experts are agreed that we cannot transform things for the better without everyone’s active participation. These kinds of adjustments need to start taking place, and each individual family needs to become more environmentally friendly. Here are a number of tips that can help you save energy, for the most part by making your kitchen more green.
Changing light bulbs is actually as good a spot to start as any. This will go beyond the kitchen, nonetheless that is okay. Compact fluorescent lightbulbs are energy-savers, and you will need to use them rather than incandescent lights. They cost a little bit more initially, but they last ten times longer, and use less electricity. Changing the light bulbs would certainly keep a lot of bulbs out of the landfills, and that’s good. It goes further than merely swapping the lights, though; turning off lights that aren’t needed is definitely another good thing to do. In the kitchen is where you’ll regularly find members of a family, and often the lights may not be turned off until the last person goes to bed. And it’s not limited to the kitchen, it takes place in other parts of the house also. Make a practice of having the lights on only when they are necessary, and you’ll be surprised at the amount of electricity you save.
From the above it should be apparent that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Environmentally friendly living just isn’t that difficult. A lot of it is basically utilizing common sense.
We hope you got insight from reading it, now let’s go back to paneer chilli recipe. You can have paneer chilli using 8 ingredients and 7 steps. Here is how you do it.
The ingredients needed to make Paneer chilli:
- Provide 250 gms paneer
- Get 1 onion
- You need 1 capsicum
- Take as required salt
- Use 1 cup paneer chilli masala
- Take 5 tsp corn flour
- Get 1/2 tsp red colour
- Provide 4 tsp tomato sauce
Instructions to make Paneer chilli:
- First cut paneer in pieces.
- Then take a bowl and put corn flour, salt, red colour, tomato sauce and mix it well.
- Then dip the paneer and fry it.
- Then take water and put paneer chilli masala and mix it well.
- Then take a pan put oil, onion, capsicum an keep for 2 mins.
- Then put paneer chilli masala water in it and keep for 2 mins.
- Then put paneer in it an keep for 2 mins and your yummy and tasty paneer chilli is ready to serve.
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