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Vegetable Paneer Tikka Grill
Vegetable Paneer Tikka Grill

Before you jump to Vegetable Paneer Tikka Grill recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Spending less Within the Kitchen.

Remember when the only people who cared about the natural environment were tree huggers as well as hippies? That’s a thing of the past now, with all people being aware of the problems besetting the planet and the shared burden we have for turning things around. According to the industry experts, to clean up the natural environment we are all going to have to make some adjustments. Each and every family should start creating changes that are environmentally friendly and they should do this soon. Read on for some methods to go green and save energy, generally in the kitchen.

Changing light bulbs is definitely as good a spot to start as any. Accomplish this for your house, not merely the kitchen. You should change your incandescent lights with energy-saver, compact fluorescent light bulbs. They cost a little bit more at first, but they last ten times longer, and use much less electricity. Changing the light bulbs would likely keep plenty of bulbs out of the landfills, and that is good. Coupled with different light bulbs, you have to learn to leave the lights off if they are not needed. The family spends a lot of time in the kitchen, and how frequently does the kitchen light go on in the morning and is left on all day long. Certainly this also happens in other rooms, not just the kitchen. Try keeping the lights off if you don’t absolutely need them, and notice how much electricity you can save.

As you can see, there are plenty of little elements that you can do to save energy, and also save money, in the kitchen alone. It is reasonably straightforward to live green, after all. Typically, all it requires is a little bit of common sense.

We hope you got insight from reading it, now let’s go back to vegetable paneer tikka grill recipe. To make vegetable paneer tikka grill you only need 18 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Vegetable Paneer Tikka Grill:
  1. Take 2 lbs Cottage Cheese(paneer) Cubes
  2. Use 250 grams Onion
  3. Use 250 grams Parboiled Potato
  4. Use 250 grams Green Bell pepper
  5. Get 150 grams Red bell pepper
  6. Prepare 2 tbs Red chilli Powder
  7. Use 2 tbs Coriander Cumin Powder
  8. You need 1 1/2 tbs Turmeric Powder
  9. Take 1 tbs Salt
  10. You need 1 tbs Paneer Tikka Masala/ Garam Masala
  11. Take 1 tbs Chat Masala
  12. Take 2 cup Curd
  13. Provide 1 bunch cilantro
  14. Prepare 5-6 green chillis
  15. Get 6-7 Garlic pcs
  16. Take 1 pc Ginger
  17. Prepare 2 tbs lemon juice
  18. Provide 10-15 skewers dipped in hot water
Instructions to make Vegetable Paneer Tikka Grill:
  1. Take a mixture add Cliantro,green chilli, ginger, garlic, lemon,1 cup water, 1tbs of each spices on the above list. Blend it and add curd in the end give it a mix and transfer it to the bowl.
  2. In the bowl add cut onions, bell peppers, potatoes, and let it marinate. In a sperate bowl marinate the cottage cheese with the same blendid sauce. After 30 mins of marination place them in skewers vegetables first and then cottage cheese and place them in a baking tray spread the remaining marination and add a drizzile of oil once its ready. Put in an oven if cooking indoors for 15-20 mins 365 degrees and keep checking in between

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