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Before you jump to Paneer gravy recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Cash.
Remember when the only men and women who cared about the ecosystem were tree huggers and hippies? That’s a thing of the past now, with everybody being aware of the problems besetting the planet and the shared burden we have for turning things around. The experts are agreed that we are unable to transform things for the better without everyone’s active participation. Each and every family ought to start generating changes that are environmentally friendly and they must do this soon. Here are a few tips that can help you save energy, mainly by making your kitchen more green.
Why don’t we begin with something not that hard, changing the light bulbs. Complete this for your house, not just the kitchen. You need to upgrade your incandescent lights along with energy-saver, compact fluorescent light bulbs. Although costing a little more initially, these bulbs last as long as ten of the conventional type as well as using a lot less energy. One of the advantages is that for every one of these lightbulbs used, it ensures that approximately ten normal lightbulbs less will certainly end up at a landfill site. Along with different light bulbs, you need to learn to leave the lights off whenever they are not needed. In the kitchen is where you’ll usually discover members of a family, and often the lights usually are not turned off until the last person goes to bed. Certainly this also happens in other rooms, not merely the kitchen. Make a habit of having the lights on only when they are needed, and you’ll be amazed at the amount of electricity you save.
The kitchen alone offers you many small methods by which energy and money can be saved. Environmentally friendly living is not really that hard. Typically, all it takes is a little common sense.
We hope you got insight from reading it, now let’s go back to paneer gravy recipe. To make paneer gravy you need 7 ingredients and 3 steps. Here is how you do that.
The ingredients needed to cook Paneer gravy:
- Take 1 cup -paneer
- You need 1 -onion (chopped)
- Prepare 1/2cup- grated coconut (roasted)
- Provide 2-3 tsp -Khar masala(spicy powder)
- Prepare 2 tsp -oil
- Get 2tsp -Coriander leaves
- Get as per required Water
Steps to make Paneer gravy:
- Heat the pan roast the coconut and place into mixi add kara masala and add water and make smooth paste.
- In the pan heat oil add onion and fry until golden brown add paneer and fry until golden brown add pasted masala and mix well add coriander leaves and cook for 5-6mins.in a low flame.
- Serve with rice or as you like. Thank you
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