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Before you jump to Paneer modak recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Could save you Dollars.
Remember when the only people who cared about the environment were tree huggers as well as hippies? That has fully changed now, since we all appear to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. According to the experts, to clean up the environment we are all going to have to make some adjustments. Each and every family ought to start creating changes that are environmentally friendly and they must do this soon. Keep reading for some approaches to go green and save energy, mainly in the kitchen.
Why don’t we begin with something not that hard, changing the light bulbs. Obviously you shouldn’t confine this to merely the kitchen. The typical light bulbs are the incandescent variety, which must be replaced with compact fluorescent lightbulbs, which save energy. They cost a small amount more in the beginning, but they last ten times longer, and use a lesser amount of electricity. Making use of these types of longer-lasting lightbulbs has the actual benefit that many fewer lightbulbs make it into landfills. It goes further than just exchanging the lights, though; turning off lights that aren’t needed is definitely another good thing to do. The family spends considerable time in the cooking area, and how often does the kitchen light go on in the morning and is left on all day long. This also takes place in the rest of the house, but we have been trying to save money in the kitchen. Try keeping the lights off unless you absolutely need them, and discover just how much electricity you can save.
From the above it ought to be apparent that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Efficient living is something we can all accomplish, without difficulty. A lot of it really is merely using common sense.
We hope you got insight from reading it, now let’s go back to paneer modak recipe. To cook paneer modak you only need 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to cook Paneer modak:
- Get 1 cup Paneer
- Use 2 tbsp Milk powder
- Provide As required Ghee
- Take Few drops Red food colour
- Prepare 1/2 cup Sugar
- Prepare As required Nuts
Steps to make Paneer modak:
- In first step, take panner and panner in the grinder and grind it. After that take a pan and put ghee in pan when the ghee gets heated put panner in pan and keep it on gas on low flame for 5 mins.
- Now mix milk powder, sugar, nuts and food colour in pan and then keep it turn on the flame and roast it for 5 mins on low flame.
- After 5 mins. (Wait until it cool down at room tempreture). Then make modak of it.
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