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Before you jump to Kickin' Stuffed Mushrooms recipe, you may want to read this short interesting healthy tips about Techniques To Live Green Plus Spend less Money In The Kitchen.
Until fairly recently anyone who indicated concern about the wreckage of the environment raised skeptical eyebrows. Those days are over, and it looks like we all recognize our role in stopping and possibly reversing the damage being done to our planet. According to the experts, to clean up the surroundings we are all going to have to make some improvements. This must happen soon and living in ways more friendly to the environment should become a mission for every individual family. Read on for some ways to go green and save energy, mainly in the kitchen.
You may prefer cooking food with your oven, but using a microwave instead will cost you way less money. The energy used by cooking in an oven is definitely greater by 75%, and perhaps this small amount of knowledge will spur you on to use the microwave more frequently. In comparison with your stove, you can make boiled water or steamed vegetables faster, and use a great deal less energy, by using countertop appliances. You might reckon that you save energy by washing your dishes by hand, however that is certainly not true. A dishwasher is particularly economical when it’s full before a cycle is going. Don’t dry the dishes with heat, utilize the cool dry or air dry functions to increase the money you save.
From the above it ought to be clear that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Eco-friendly living is not really that tough. It’s related to being practical, more often than not.
We hope you got benefit from reading it, now let’s go back to kickin' stuffed mushrooms recipe. To cook kickin' stuffed mushrooms you only need 9 ingredients and 9 steps. Here is how you do it.
The ingredients needed to cook Kickin' Stuffed Mushrooms:
- You need 2 lb mushrooms (white or baby portabellas)
- Take 1 lb ground sausage
- Take 1 medium onion
- Get 2 clove garlic
- Take 1 jalepeno pepper
- You need 1 tbsp fresh chopped parsely
- You need 1 tbsp italian seasoning
- Prepare 1 salt, to taste
- You need 1/2 cup shredded mozzarella cheese
Instructions to make Kickin' Stuffed Mushrooms:
- Preheat oven to 350°
- Remove stems from mushrooms and set aside.
- In a large bowl of warm water, soak mushroom caps during prep.
- Mince onion, garlic, jalepeno and mushroom stems. Remove seeds from jalepeno first if you don't like a lot of heat.
- In a large skillet, brown sausage with onion and garlic. When cooked through, drain well.
- Add mushroom stems, jalepeno, parsley, Italian seasoning, and salt. Cook until mushroom stems and jalepenos soften, 2-3 minutes.
- Turn off heat on skillet and stir in mozzarella cheese. It will not only taste good, but bind all ingredients together for easier stuffing.
- Drain mushroom caps from water and pat dry.
- Scoop a spoonful of stuffing mixture into each mushroom cap and place on a large nonstick baking sheet and bake in oven for 10-12 minutes.
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