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Before you jump to Shrimp Alfredo with Mushrooms recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Saving Money Within the Kitchen.
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Refrigerators and freezers use a lot of electricity, particularly if they are not working as economically as they should. You can certainly save up to 60% on energy once you get a new one, in comparison with those from longer than ten years ago. Always keeping the temperature of the fridge at 37F, in conjunction with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. An additional way to save electricity is to keep the condenser clean, due to the fact that the motor won’t have to run as often.
As you can see, there are many little elements that you can do to save energy, as well as save money, in the kitchen alone. Green living just isn’t that tough. A lot of it really is basically using common sense.
We hope you got benefit from reading it, now let’s go back to shrimp alfredo with mushrooms recipe. To make shrimp alfredo with mushrooms you need 22 ingredients and 6 steps. Here is how you do it.
The ingredients needed to cook Shrimp Alfredo with Mushrooms:
- Prepare Fettucine pasta
- Provide Shrimp
- Take 1 lb peeled deveined shrimp
- Get S&P
- Use Paprika (1 tbs)
- Provide Onion:
- Provide 1/2 of onion (yellow)
- Take Butter (1.5 tbs)
- You need Garlic (1 garlic clove)
- Prepare Mushroom:
- Take 6-7 bella mushrooms
- Prepare Garlic Powder (1.5 (tsp)
- Get Pepper (1 tsp)
- Prepare Alfredo Sauce
- You need White wine: 1/3 cup of White wine (used sauvignon blanc)
- Take Whipping cream: 2 cups of heavy whipping cream
- Get Oregano: (1.5 tsp)
- Provide Basil: (1.5 tsp)
- Use Butter: (1tbs)
- Take Cheese: 3 tablespoons of parmesan cheese (used mixed of Parmesan cheese and rich cheddar ie. you want a fluffy white cheese that melts/dissolves easily)
- Provide Garnish
- Take Cilantro or Parsley
Instructions to make Shrimp Alfredo with Mushrooms:
- Boil water and cook fettuccine pasta until al dente.
- First clean and throughly dry shrimp. Season shrimp with Paprika, S&P to liking in a bowl. Place one side of shrimp in a medium pan with olive oil and allow shrimp to cook (should only take about 60-90 secs). Turn on other side and repeat process. Once done remove shrimp and set aside
- Alfredo Sauce. In a separate pan Mix heavy cream, wine, oregano, S&P 1 tbs of butter and basil into a pan and allow stir while cooking.
- Evenly chop onions and garlic. Place butter in pan and cook onions on medium until cooked evenly. When onions are about to be done to liking place garlic and allow garlic to dissolve. Add to sauce and mix along with the cheese.
- Mushroom: cook mushrooms and drain water to allow mushrooms to get nice sear. season with Pepper and garlic powder
- Finished! Garnish with parsley or cilantro your choice
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