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Before you jump to Shrimp alfredo penne pasta recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Could save you Money.
Remember when the only people who cared about the environment were tree huggers as well as hippies? That has totally changed now, since we all apparently have an awareness that the planet is having problems, and we all have a part to play in fixing it. The experts are agreed that we are not able to change things for the better without everyone’s active contribution. These types of adjustments need to start occurring, and each individual family needs to become more environmentally friendly. Continue reading for some ways to go green and save energy, largely in the kitchen.
Start with exchanging the bulbs. Of course you shouldn’t confine this to merely the kitchen area. You need to upgrade your incandescent lights with energy-saver, compact fluorescent light bulbs. These bulbs are energy-efficient which means electricity consumption is lower, and, while they cost a bit more to buy, will outlast an incandescent light ten times over. Changing the light bulbs would keep a lot of bulbs out of the landfills, and that is good. You also have to acquire the practice of turning off the lights when there is nobody in a place. The kitchen lights in particular tend to be left on all day long, just because the family tends to spend a lot of time there. Obviously this also happens in different rooms, not just the kitchen. Do an exercise if you like; check out the amount of electricity you can save by turning the lights off as soon as you don’t need them.
The kitchen by itself gives you many small means by which energy and money can be saved. Green living is not that difficult. Typically, all it takes is a little bit of common sense.
We hope you got insight from reading it, now let’s go back to shrimp alfredo penne pasta recipe. You can cook shrimp alfredo penne pasta using 7 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to prepare Shrimp alfredo penne pasta:
- Prepare 3 cup Tri-Colored Penne Pasta
- Provide 1 jar of Classico Roasted Red Pepper Alfredo Sauce
- You need 1 lb Large Cooked Shrimp
- Prepare 1 large Green Bellpepper
- You need 2 head Broccoli
- Use 1 Salt
- Prepare 1 White Pepper
Instructions to make Shrimp alfredo penne pasta:
- Bring a pot of water to a boil.
- While that's going on, remove the tails from the shrimp.
- Put broccoli and bellpepper into a large skillet, with 1/2 cup of water under low heat.
- Add pasta to boiling water and bring to desired tenderness.
- Heat the broccoli and bellpepper until tender. Stirring occasionally.
- Once broccoli and bellpepper is tender, drain any leftover water. Add a thin coating of olive oil, salt and white pepper to desired taste.
- Drain finished pasta.
- Stir the shrimp and cooked pasta into the broccoli and bellpepper. Add a final dash of salt and white pepper to taste.
- Serve immediately. I usually prefer to add my desired amount of sauce once plated. I like to go easy on sauces.
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