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Before you jump to Savory Seafood Stuffed Peppers recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Cash.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the surroundings. That’s a thing of the past now, with all people being aware of the problems besetting the planet as well as the shared obligation we have for turning things around. Unless everyone begins to start living more environmentally friendly we won’t be able to resolve the problems of the environment. This should happen soon and living in ways more friendly to the environment should become a mission for every individual family. Here are some tips that can help you save energy, for the most part by making your kitchen area more green.
Let us begin with something really easy, changing the actual light bulbs. Do this for your house, not only the kitchen. Compact fluorescent lightbulbs are energy-savers, and you will need to use them instead of incandescent lights. They cost somewhat more in the beginning, but they last ten times longer, and use less electricity. Making use of these types of longer-lasting lightbulbs has the benefit that many fewer lightbulbs make it into landfills. It goes further than just swapping the lights, though; turning off lights that aren’t needed is actually another good thing to do. In the kitchen is where you’ll frequently discover members of a family, and often the lights may not be turned off until the last person goes to bed. This additionally occurs in the rest of the house, but we have been trying to save money in the kitchen. Make a routine of having the lights on only when they are required, and you’ll be amazed at the amount of electricity you save.
As you can see, there are plenty of little elements that you can do to save energy, as well as save money, in the kitchen alone. Green living is not really that hard. A lot of it truly is simply making use of common sense.
We hope you got benefit from reading it, now let’s go back to savory seafood stuffed peppers recipe. To make savory seafood stuffed peppers you only need 8 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to cook Savory Seafood Stuffed Peppers:
- Use 8 large bell peppers
- Provide 2 pounds jumbo raw shrimp (peeled & deveined)
- You need 2 cups cooked rice
- Get 1 bag cooked frozen chopped spinach
- Provide 2 chopped and sauted onions
- Prepare 3 jars roasted garlic alfredo sauce
- Provide 2 cloves garlic
- You need 2 jars cooked crab meat
Steps to make Savory Seafood Stuffed Peppers:
- Mix spinach, onions, garlic, and crab meat with rice in a large bowl.
- Cut off tops and hollow out of each bell pepper. Place each pepper in a deep oven safe pan.
- Stuff the rice mixture in each pepper.
- Put 6 raw shrimp on top of each pepper.
- Pour half of sauce over all peppers.
- Sprinkle with parmesan cheese and place pan of peppers (say that 10 times fast, lol)on bottom rack into oven on 350 degrees.
- Cook for 30-40 minutes.Take the pan out of oven. Pour remainder of sauce at the bottom of serving plates and place a pepper in the center of plate. Smile & Enjoy!
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