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Before you jump to Easy Crawfish Zucchini Bake recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Saving Money In The Kitchen.
Remember when the only men and women who cared about the ecosystem were tree huggers as well as hippies? Those days are over, and it seems we all realize our role in stopping and possibly reversing the damage being done to our planet. Unless everyone begins to start living much more eco-friendly we won’t be able to correct the problems of the environment. This must happen soon and living in ways more friendly to the environment should become a mission for every individual family. Keep reading for some methods to go green and save energy, mainly in the kitchen.
A large amount of electricity is definitely consumed by freezers and refrigerators, and it’s even worse if they are working inefficiently. You can save up to 60% on energy once you get a new one, in comparison with those from longer than ten years ago. The correct temperature settings for your fridge and freezer, whereby you’ll be saving energy and optimising the preservation of food, is 37F as well as 0F. Another way to save electricity is to keep the condenser clean, due to the fact that the motor won’t have to operate as often.
From the above it ought to be obvious that just in the kitchen, by itself, there are many little opportunities for saving energy and money. It is reasonably straightforward to live green, of course. Mostly, all it requires is a little bit of common sense.
We hope you got insight from reading it, now let’s go back to easy crawfish zucchini bake recipe. To cook easy crawfish zucchini bake you need 7 ingredients and 7 steps. Here is how you do it.
The ingredients needed to make Easy Crawfish Zucchini Bake:
- You need 6-8 medium-sized zucchini or yellow squash
- Prepare 16 oz jar Alfredo sauce (such as Ragu)
- Prepare mushrooms 1/4 cup sauteed
- Provide 1 pkg crawfish tails (or shrimp if you perfer, I used both)
- You need 2 cups mozzarella
- Use 1 cup parmesan cheese _shaved
- You need Creole seasoning or any season you prefer
Steps to make Easy Crawfish Zucchini Bake:
- Preheat oven to 350 degrees Fahrenheit.
- Cut the ends of each zucchini and use a spirilizer to make zoodles or if you dont have one you can use a vegetable peeler.
- Make sure to drain zoodles of excess water by patting them between 2 paper towels then place in a large mixing bowl
- Mix crawfish, seasoning, and Alfredo in bowl and mix well
- Saute mushrooms in small pan with a tablespoon of olive oil and add to bowl.
- Add half of the mozzarella and parmesan cheeses to bowl as well then transfer to a 9x13 greased baking dish
- Add the remainder of cheese on top as pictured above then place in preheated oven for 20-30 minutes or until golden brown
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