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Before you jump to Crockpot Chicken and stuffing recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Lowering costs Within the Kitchen.
It was not really that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the ecosystem. Those days are over, and it seems we all comprehend our role in stopping and perhaps reversing the damage being done to our planet. The experts are agreed that we are not able to transform things for the better without everyone’s active participation. This needs to happen soon and living in approaches more friendly to the environment should become an objective for every individual family. The kitchen is a good place to begin saving energy by going much more green.
A lot of electrical power is actually wasted when fridges and freezers, both heavy users of electricity anyway, are not operating efficiently. If you can get a new one, they use about 60% less than the old ones which might be more than ten years old. Maintaining the temperature of the fridge at 37F, in conjunction with 0F for the freezer, will certainly save on electricity, while keeping food at the correct temperature. Checking that the condenser is clean, which means that the motor needs to operate less often, will also save electricity.
The kitchen alone gives you many small means by which energy and money can be saved. Efficient living is actually something we can all perform, without difficulty. Mostly, all it will take is a little bit of common sense.
We hope you got insight from reading it, now let’s go back to crockpot chicken and stuffing recipe. You can have crockpot chicken and stuffing using 3 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to make Crockpot Chicken and stuffing:
- Prepare Chicken breast or chicken tenders
- Provide 1 can cream of chicken (and half can of water)
- Get 1 box stuffing
Steps to make Crockpot Chicken and stuffing:
- Spray crockpot with nonstick spray light chicken on the bottom then cover with stuffing, then add the cream of chicken and 1/2 can of water together in a bowl, pour over stuffing cook on high for 4 hrs or until chicken is done.
- Can add frozen peas, greens, or any vegetables of choice over top of the soup mixture.
- When you forget to take the picture.
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