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Before you jump to Chicken Smothered With Mushroom Sauce And Stuffing recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Conserve Money In The Kitchen.
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As you can see, there are lots of little items that you can do to save energy, and save money, in the kitchen alone. Efficient living is something we can all accomplish, without difficulty. A lot of it truly is merely making use of common sense.
We hope you got insight from reading it, now let’s go back to chicken smothered with mushroom sauce and stuffing recipe. To make chicken smothered with mushroom sauce and stuffing you only need 6 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to prepare Chicken Smothered With Mushroom Sauce And Stuffing:
- Get 4 Skinless Boneless Chicken Breast
- Prepare 1 cup Hot Water
- Prepare 1 cup Melted Butter
- Get 1 box Stove Top Chicken Stuffing Mix
- You need 1 can Condensed Cream Of Mushroom Soup
- Prepare 1 cup Breakstones Sour Cream
Steps to make Chicken Smothered With Mushroom Sauce And Stuffing:
- Grease a large frying pan
- Add Chicken to pan and brown both sides
- Mix Hot water, butter, and stuffing mix in a large bowl
- Mix soup and sour cream together
- Pour soup mixture over Chicken
- Pour stuffing over top Chicken
- Cover and cook on low heat until Chicken is done
- Plate and enjoy with your favorite sides
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