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My Christmas Stuffing πŸ’–
My Christmas Stuffing πŸ’–

Before you jump to My Christmas Stuffing πŸ’– recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Could save you Money.

It was not really that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the surroundings. That has completely changed now, since we all apparently have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. According to the specialists, to clean up the natural environment we are all going to have to make some changes. Each and every family must start making changes that are environmentally friendly and they should do this soon. Keep reading for some methods to go green and save energy, generally in the kitchen.

Probably the food just isn’t quite as good when cooked in the microwave, nevertheless it will save you money to use it over your oven. As soon as you find out it will take 75% more energy to cook in the oven, you could possibly look for more ways to use the microwave. When it pertains to boiling water and steaming vegetables, you can save a lot of energy and do the job faster with countertop appliances rather than a stove. You might think that you save energy by washing your dishes by hand, however that is not true. You get the highest energy savings by fully loading the dishwasher ahead of commencing a wash cycle. Preserve even more money by air drying and also cool drying your dishes rather than heat drying them.

The kitchen alone gives you many small means by which energy and money can be saved. It is reasonably easy to live green, of course. It’s about being functional, most of the time.

We hope you got insight from reading it, now let’s go back to my christmas stuffing πŸ’– recipe. To cook my christmas stuffing πŸ’– you need 6 ingredients and 4 steps. Here is how you do that.

The ingredients needed to make My Christmas Stuffing πŸ’–:
  1. Take 1 pkt sage & Onion stuffing mix
  2. Take 300 g sausage meat
  3. Use 3 tbls whole Cranberry sauce
  4. Use 2 tbls diced onion
  5. Get 1 +1/2 Cup Chicken or Turkey stock
  6. Provide 1 tsp olive oil
Instructions to make My Christmas Stuffing πŸ’–:
  1. Add the sage n onion stuffing in a bowl then add the turkey stock.
  2. Add one half of the sausage meat and mix
  3. Next add the cranberry sauce mix all in.
  4. Then add the onions and 1 tsp olive oil. Mix all together add parchment paper to your oven dish. Then add to a preheated oven 170Β°C for 30 minutes turning it all over half way through the cooking time.serve warm or cold.

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