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Before you jump to Tinklee's Mushroom & Bacon Stuffing recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And also Spend less Money In The Kitchen.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the environment. Those days are over, and it appears we all realize our role in stopping and possibly reversing the damage being done to our planet. Unless everyone begins to start living a lot more environmentally friendly we won’t be able to resolve the problems of the environment. This needs to happen soon and living in approaches more friendly to the environment should become a mission for every individual family. Keep reading for some ways to go green and save energy, generally in the kitchen.
Why don’t we begin with something really easy, changing the particular light bulbs. Naturally you shouldn’t confine this to merely the kitchen. The usual light bulbs are the incandescent variety, which really should be replaced with compact fluorescent lightbulbs, which save energy. These bulbs are generally energy-efficient which means electricity consumption is definitely lower, and, even though they cost a bit more to buy, will outlast an incandescent light ten times over. Changing the light bulbs would likely keep plenty of bulbs out of the landfills, and that is good. Together with different light bulbs, you need to learn to leave the lights off if they are not needed. In the kitchen is where you’ll usually find members of a family, and often the lights usually are not turned off until the last person goes to bed. This additionally occurs in the rest of the house, but we have been trying to save money in the kitchen. Make a practice of having the lights on only when they are required, and you’ll be astonished at the amount of electricity you save.
From the above it should be clear that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Environmentally friendly living is not really that tough. It’s related to being functional, usually.
We hope you got insight from reading it, now let’s go back to tinklee's mushroom & bacon stuffing recipe. You can have tinklee's mushroom & bacon stuffing using 11 ingredients and 5 steps. Here is how you do that.
The ingredients needed to make Tinklee's Mushroom & Bacon Stuffing:
- You need 1 cup butter
- Prepare 5 celery stalks - sliced up
- You need 2 onions - chopped
- Use 1 lb mushrooms - chopped up
- Prepare 1 lb bacon -cooked and crumbled up
- Take 2 box herbed stuffing
- Provide 2 tbsp finely chopped thyme
- Get 1 tbsp finely chopped rosemary
- Take 1 tbsp finely chopped sage
- You need 1/2 tsp black pepper
- Provide 2 1/3 cup chicken stock
Instructions to make Tinklee's Mushroom & Bacon Stuffing:
- in a saute pan melt butter over medium heat, add onion and celery and cook till almost translucent, then add your chopped mushrooms and cook till mushrooms are done
- In a large bowl pour both bags of stuffing mix, add your onion,celery and mushroom mixture, chopped thyme, chopped rosemary, chopped sage, black pepper and crumbled up bacon and mix up till it is all nicely mixed together
- now mix in 1 & 1/2 cups of the chicken broth into the stuffing mix till well combined
- spread into a greased 13"x 9" baking dish, then pour the rest of the chicken broth evenly over stuffing
- bake @ 350°F for 30-45mins till done
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